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Consensus on the standard terminology used in the nutrition care of adult patients with chronic kidney disease
This nutrition consensus document is the first to coordinate the efforts of three professional organizations - the Brazilian Association of Nutrition (Asbran), the Brazilian Society of Nephrology (SBN), and the Brazilian Society of Parenteral and Enteral Nutrition (Braspen/SBNPE) - to select termino...
Autores principales: | , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Sociedade Brasileira de Nefrologia
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8257272/ https://www.ncbi.nlm.nih.gov/pubmed/33836040 http://dx.doi.org/10.1590/2175-8239-JBN-2020-0210 |
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author | Martins, Cristina Saeki, Simone L. do Nascimento, Marcelo Mazza Lucas, Fernando M. Vavruk, Ana Maria Meireles, Christiane L. Justino, Sandra Mafra, Denise Rabito, Estela Iraci Schieferdecker, Maria Eliana Madalozzo Campos, Letícia Fuganti van Aanholt, Denise P. J. Hordonho, Ana Adélia Fidelix, Marcia Samia Pinheiro |
author_facet | Martins, Cristina Saeki, Simone L. do Nascimento, Marcelo Mazza Lucas, Fernando M. Vavruk, Ana Maria Meireles, Christiane L. Justino, Sandra Mafra, Denise Rabito, Estela Iraci Schieferdecker, Maria Eliana Madalozzo Campos, Letícia Fuganti van Aanholt, Denise P. J. Hordonho, Ana Adélia Fidelix, Marcia Samia Pinheiro |
author_sort | Martins, Cristina |
collection | PubMed |
description | This nutrition consensus document is the first to coordinate the efforts of three professional organizations - the Brazilian Association of Nutrition (Asbran), the Brazilian Society of Nephrology (SBN), and the Brazilian Society of Parenteral and Enteral Nutrition (Braspen/SBNPE) - to select terminology and international standardized tools used in nutrition care. Its purpose is to improve the training delivered to nutritionists working with adult patients with chronic kidney disease (CKD). Eleven questions were developed concerning patient screening, care, and nutrition outcome management. The recommendations set out in this document were developed based on international guidelines and papers published in electronic databases such as PubMed, EMBASE(tm), CINHAL, Web of Science, and Cochrane. From a list of internationally standardized terms, twenty nutritionists selected the ones they deemed relevant in clinical practice involving outpatients with CKD. The content validity index (CVI) was calculated with 80% agreement in the answers. The Grading of Recommendations, Assessment, Development and Evaluation (GRADE) framework was used to assess the strength of evidence and recommendations. A total of 107 terms related to Nutrition Assessment and Reassessment, 28 to Diagnosis, nine to Intervention, and 94 to Monitoring and Evaluation were selected. The list of selected terms and identified tools will be used in the development of training programs and the implementation of standardized nutrition terminology for nutritionists working with patients with chronic kidney disease in Brazil. |
format | Online Article Text |
id | pubmed-8257272 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Sociedade Brasileira de Nefrologia |
record_format | MEDLINE/PubMed |
spelling | pubmed-82572722021-07-16 Consensus on the standard terminology used in the nutrition care of adult patients with chronic kidney disease Martins, Cristina Saeki, Simone L. do Nascimento, Marcelo Mazza Lucas, Fernando M. Vavruk, Ana Maria Meireles, Christiane L. Justino, Sandra Mafra, Denise Rabito, Estela Iraci Schieferdecker, Maria Eliana Madalozzo Campos, Letícia Fuganti van Aanholt, Denise P. J. Hordonho, Ana Adélia Fidelix, Marcia Samia Pinheiro J Bras Nefrol Review Article This nutrition consensus document is the first to coordinate the efforts of three professional organizations - the Brazilian Association of Nutrition (Asbran), the Brazilian Society of Nephrology (SBN), and the Brazilian Society of Parenteral and Enteral Nutrition (Braspen/SBNPE) - to select terminology and international standardized tools used in nutrition care. Its purpose is to improve the training delivered to nutritionists working with adult patients with chronic kidney disease (CKD). Eleven questions were developed concerning patient screening, care, and nutrition outcome management. The recommendations set out in this document were developed based on international guidelines and papers published in electronic databases such as PubMed, EMBASE(tm), CINHAL, Web of Science, and Cochrane. From a list of internationally standardized terms, twenty nutritionists selected the ones they deemed relevant in clinical practice involving outpatients with CKD. The content validity index (CVI) was calculated with 80% agreement in the answers. The Grading of Recommendations, Assessment, Development and Evaluation (GRADE) framework was used to assess the strength of evidence and recommendations. A total of 107 terms related to Nutrition Assessment and Reassessment, 28 to Diagnosis, nine to Intervention, and 94 to Monitoring and Evaluation were selected. The list of selected terms and identified tools will be used in the development of training programs and the implementation of standardized nutrition terminology for nutritionists working with patients with chronic kidney disease in Brazil. Sociedade Brasileira de Nefrologia 2021-04-09 2021 /pmc/articles/PMC8257272/ /pubmed/33836040 http://dx.doi.org/10.1590/2175-8239-JBN-2020-0210 Text en https://creativecommons.org/licenses/by/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Review Article Martins, Cristina Saeki, Simone L. do Nascimento, Marcelo Mazza Lucas, Fernando M. Vavruk, Ana Maria Meireles, Christiane L. Justino, Sandra Mafra, Denise Rabito, Estela Iraci Schieferdecker, Maria Eliana Madalozzo Campos, Letícia Fuganti van Aanholt, Denise P. J. Hordonho, Ana Adélia Fidelix, Marcia Samia Pinheiro Consensus on the standard terminology used in the nutrition care of adult patients with chronic kidney disease |
title | Consensus on the standard terminology used in the nutrition care of
adult patients with chronic kidney disease |
title_full | Consensus on the standard terminology used in the nutrition care of
adult patients with chronic kidney disease |
title_fullStr | Consensus on the standard terminology used in the nutrition care of
adult patients with chronic kidney disease |
title_full_unstemmed | Consensus on the standard terminology used in the nutrition care of
adult patients with chronic kidney disease |
title_short | Consensus on the standard terminology used in the nutrition care of
adult patients with chronic kidney disease |
title_sort | consensus on the standard terminology used in the nutrition care of
adult patients with chronic kidney disease |
topic | Review Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8257272/ https://www.ncbi.nlm.nih.gov/pubmed/33836040 http://dx.doi.org/10.1590/2175-8239-JBN-2020-0210 |
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