Cargando…

Effects of Probiotic Bacteria Lactobacillaceae on the Gut Microbiota in Children With Celiac Disease Autoimmunity: A Placebo-Controlled and Randomized Clinical Trial

Disturbances of the gut microbiota may influence the development of various autoimmune diseases. This study investigated the effects of supplementations with the probiotic bacteria, Lactiplantibacillus plantarum HEAL9 and Lacticaseibacillus paracasei 8700:2, on the microbial community in children wi...

Descripción completa

Detalles Bibliográficos
Autores principales:	Oscarsson, Elin, Håkansson, Åsa, Andrén Aronsson, Carin, Molin, Göran, Agardh, Daniel
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2021
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8267153/ https://www.ncbi.nlm.nih.gov/pubmed/34249990 http://dx.doi.org/10.3389/fnut.2021.680771

Ejemplares similares

Effects of Lactobacillus plantarum and Lactobacillus paracasei on the Peripheral Immune Response in Children with Celiac Disease Autoimmunity: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial
por: Håkansson, Åsa, et al.
Publicado: (2019)

Effects of Lactiplantibacillus plantarum and Lacticaseibacillus paracasei supplementation on the faecal metabolome in children with coeliac disease autoimmunity: a randomised, double-blinded placebo-controlled clinical trial
por: Jenickova, Eliska, et al.
Publicado: (2023)

Effects of Lactiplantibacillus plantarum and Lacticaseibacillus paracasei supplementation on the single-cell fecal parasitome in children with celiac disease autoimmunity: a randomized, double-blind placebo-controlled clinical trial
por: Hurych, Jakub, et al.
Publicado: (2023)

Sources of dietary gluten in the first 2 years of life and associations with celiac disease autoimmunity and celiac disease in Swedish genetically predisposed children: The Environmental Determinants of Diabetes in the Young (TEDDY) study
por: Hård af Segerstad, Elin M, et al.
Publicado: (2022)

Intervention strategies in early childhood to prevent celiac disease—a mini-review
por: Andrén Aronsson, Carin, et al.
Publicado: (2023)

25(OH)D Levels in Infancy Is Associated With Celiac Disease Autoimmunity in At-Risk Children: A Case–Control Study
por: Andrén Aronsson, Carin, et al.
Publicado: (2021)

Complementary Feeding Habits in Children Under the Age of 2 Years Living in the City of Adama in the Oromia Region in Central Ethiopia: Traditional Ethiopian Food Study
por: Gudeta, Adugna Negussie, et al.
Publicado: (2021)

Incidence of celiac disease autoimmunity and associations with maternal tuberculosis and pediatric Helicobacter pylori infections in 4-year-old Ethiopian children followed up in an HLA genotyped birth cohort
por: Gudeta, Adugna Negussie, et al.
Publicado: (2022)

Gut Microbiota and Inflammation
por: Hakansson, Asa, et al.
Publicado: (2011)

Early Probiotic Supplementation and the Risk of Celiac Disease in Children at Genetic Risk
por: Uusitalo, Ulla, et al.
Publicado: (2019)

Effect of Lactobacillaceae Probiotics on Colonic Microbiota and Metabolite Production in Cystic Fibrosis: A Comparative In Vitro Study
por: Asensio-Grau, Andrea, et al.
Publicado: (2023)

In Silico Characterisation of Putative Prophages in Lactobacillaceae Used in Probiotics for Vaginal Health
por: Happel, Anna-Ursula, et al.
Publicado: (2022)

ESKAPEE Pathogen Biofilm Control on Surfaces with Probiotic Lactobacillaceae and Bacillus species
por: Neidhöfer, Claudio, et al.
Publicado: (2023)

Isolation of Lactobacillaceae bacteria from feces of ostrich (Struthio camelus)
por: Onodera, Misa, et al.
Publicado: (2022)

Daily Intake of Milk Powder and Risk of Celiac Disease in Early Childhood: A Nested Case-Control Study
por: Hård af Segerstad, Elin M., et al.
Publicado: (2018)

Changes in Intestinal Permeability Ex Vivo and Immune Cell Activation by Three Commonly Used Emulsifiers
por: Oscarsson, Elin, et al.
Publicado: (2020)

Adhesion and aggregation properties of Lactobacillaceae strains as protection ways against enteropathogenic bacteria
por: Zawistowska-Rojek, Anna, et al.
Publicado: (2022)

After the storm—Perspectives on the taxonomy of Lactobacillaceae
por: Qiao, Nanzhen, et al.
Publicado: (2022)

The Gut Microbiota in Celiac Disease and Probiotics
por: Chibbar, Richa, et al.
Publicado: (2019)

Probiotics, their action modality and the use of multi-omics in metamorphosis of commensal microbiota into target-based probiotics
por: Idrees, Maryam, et al.
Publicado: (2022)

The Effects of Probiotic Supplementation on Anthropometric Growth and Gut Microbiota Composition in Patients With Prader-Willi Syndrome: A Randomized Double-Blinded Placebo-Controlled Trial
por: Kong, Xue-Jun, et al.
Publicado: (2021)

Microbiota and Tuberculosis: A Potential Role of Probiotics, and Postbiotics
por: Liu, Yue, et al.
Publicado: (2021)

Lactobacillaceae and Cell Adhesion: Genomic and Functional Screening
por: Turpin, Williams, et al.
Publicado: (2012)

Plasmids encode niche-specific traits in Lactobacillaceae
por: Davray, Dimple, et al.
Publicado: (2020)

Surface layer proteins in species of the family Lactobacillaceae
por: Palomino, M. Mercedes, et al.
Publicado: (2023)

Effect of Probiotics on Respiratory Tract Allergic Disease and Gut Microbiota
por: Huang, Jinli, et al.
Publicado: (2022)

Effects on Microbiota Composition after Consumption of Quinoa Beverage Fermented by a Novel Xylose-Metabolizing L. plantarum Strain
por: Canaviri-Paz, Pamela, et al.
Publicado: (2021)

Editorial: Dietary habits, microbiota and autoimmune diseases
por: Pucca, Manuela Berto, et al.
Publicado: (2023)

Effects of a Probiotic Formulation on Seasonal Allergic Rhinitis in Adults—A Randomized Double-Blind Placebo-Controlled Trial: The Probiotics for Hay Fever Trial
por: Ried, Karin, et al.
Publicado: (2022)

CRP in Outpatients with Inflammatory Bowel Disease Is Linked to the Blood Microbiota
por: Xu, Jie, et al.
Publicado: (2023)

Modulation of Gut Microbiota and Immune System by Probiotics, Pre-biotics, and Post-biotics
por: Liu, Yue, et al.
Publicado: (2022)

Potential influence of antimicrobial resistance gene content in probiotic bacteria on the gut resistome ecosystems
por: Radovanovic, Marina, et al.
Publicado: (2023)

Efficacy of Probiotics in Children and Adolescents With Atopic Dermatitis: A Randomized, Double-Blind, Placebo-Controlled Study
por: de Andrade, Paula Danielle Santa Maria Albuquerque, et al.
Publicado: (2022)

Celiac Disease and Non-celiac Wheat Sensitivity: State of Art of Non-dietary Therapies
por: Serena, Gloria, et al.
Publicado: (2020)

Gut Microbiota in Celiac Disease: Is There Any Role for Probiotics?
por: Pecora, Francesco, et al.
Publicado: (2020)

Influence of Probiotics on the Animal Gut Microbiota and Their Impact on the Bioavailability of Toxic Agents: An Opinion Paper
por: Hernández-Mendoza, Adrián, et al.
Publicado: (2022)

The Effects of Single Strains and Mixtures of Probiotic Bacteria on Immune Profile in Liver, Spleen, and Peripheral Blood
por: Fong, Fiona Long Yan, et al.
Publicado: (2022)

Storage stability of texture, organoleptic, and biological properties of goat milk yogurt fermented with probiotic bacteria
por: Yang, Yaling, et al.
Publicado: (2023)

Screening and Characterization of Some Lactobacillaceae for Detection of Cholesterol-Lowering Activities
por: Frappier, Martin, et al.
Publicado: (2022)

Nurturing by nutrition: On the future of gut microbiota management strategies for autoimmune disease
por: Larsen, Olaf F. A.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_bjbspbicefb4porsdoo2o4pf8j