Cargando…
Effects of power ultrasound treatment on the shelf life of button mushrooms: Digital image processing and microbial counting can reveal the effects
Edible button mushroom (Agaricus bisporus) is the most common commercial‐grade mushroom in the world. The shelf life of button mushrooms is limited to a range between two and four days because of enzymatic browning at medium ambient temperature if it is minimally processed. This study aimed to inves...
Autores principales: | Ganjdoost, Maryam, Aboonajmi, Mohammad, Mirsaeedghazi, Hossein, Asefpour Vakilian, Keyvan |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8269691/ https://www.ncbi.nlm.nih.gov/pubmed/34262714 http://dx.doi.org/10.1002/fsn3.2303 |
Ejemplares similares
-
Machine learning improves our knowledge about miRNA functions towards plant abiotic stresses
por: Asefpour Vakilian, Keyvan
Publicado: (2020) -
Machine learning provides specific detection of salt and drought stresses in cucumber based on miRNA characteristics
por: Mohammadi, Parvin, et al.
Publicado: (2023) -
The Effect of Plant Growth Promoting Rhizobacteria (PGPRs) on Yield and Some Quality Parameters during Shelf Life in White Button Mushroom (Agaricus bisporus L.)
por: Eren, Erkan
Publicado: (2022) -
Smelling the difference: separation of healthy and infected button mushrooms via microbial volatile organic compounds
por: Radványi, Dalma
Publicado: (2022) -
An object-based sparse representation model for spatiotemporal image fusion
por: Asefpour Vakilian, Afshin, et al.
Publicado: (2022)