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Tuning Dunaliella tertiolecta for Enhanced Antioxidant Production by Modification of Culture Conditions
Microalgae, a popular source of food and bioactive compounds, accumulate antioxidants in response to culture condition stresses. Using a factorial design (3 × 3), the effect of light, temperature, and nitrogen level on chlorophyll and carotenoids, total protein, total phenolic, ascorbate and glutath...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer US
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8270869/ https://www.ncbi.nlm.nih.gov/pubmed/34195924 http://dx.doi.org/10.1007/s10126-021-10041-8 |