Antioxidant, Anti-Inflammatory and Antithrombotic Effects of Ginsenoside Compound K Enriched Extract Derived from Ginseng Sprouts

Partially purified ginsenoside extract (PGE) and compound K enriched extract (CKE) were prepared from ginseng sprouts, and their antioxidant, anti-inflammatory and antithrombotic effects were investigated. Compared to the 6-year-old ginseng roots, ginseng sprouts were found to have a higher content...

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Detalles Bibliográficos
Autores principales: Baik, In-Hee, Kim, Kyung-Hee, Lee, Kyung-Ae
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8272189/
https://www.ncbi.nlm.nih.gov/pubmed/34279442
http://dx.doi.org/10.3390/molecules26134102

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8272189/
https://www.ncbi.nlm.nih.gov/pubmed/34279442
http://dx.doi.org/10.3390/molecules26134102

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