Infection and food combine to cause atherosclerotic coronary heart disease – Review and hypothesis

HYPOTHESIS: It is hypothesised that a combination of childhood and later life infections and excess food consumption, particularly of Western style food, initiates and contributes to atherosclerotic coronary heart disease. To consider this hypothesis we have conducted a brief review of the role of c...

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Detalles Bibliográficos
Autores principales: Lawson, James S., Glenn, Wendy K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8273202/
https://www.ncbi.nlm.nih.gov/pubmed/34286061
http://dx.doi.org/10.1016/j.ijcha.2021.100807

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8273202/
https://www.ncbi.nlm.nih.gov/pubmed/34286061
http://dx.doi.org/10.1016/j.ijcha.2021.100807

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