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Biosynthesis of a Novel Antibacterial Dipeptide, Using Proteases From South American Native Fruits, Useful as a Food Preservative
Antiacanthain and granulosain are the partially purified proteolytic extracts from the South American native fruits of Bromelia antiacantha (Bertol. ) and Solanum granuloso leprosum, respectively. The aim of this work was to compare the ability of both soluble and immobilized antiacanthain and granu...
Autores principales: | Adaro, Mauricio, Bersi, Grisel, Talia, Juan Manuel, Bernal, Claudia, Guzmán, Fanny, Vallés, Diego, Barberis, Sonia |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8273232/ https://www.ncbi.nlm.nih.gov/pubmed/34262924 http://dx.doi.org/10.3389/fnut.2021.685330 |
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