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Diet quality improvement and 30-year population health and economic outcomes: a microsimulation study
OBJECTIVE: Diets closer aligned with nutritional guidelines could lower the risk of several chronic conditions and improve economic outcomes, such as employment and healthcare costs. However, little is known about the range, order of magnitude and timing of these potential effects. DESIGN: We used a...
Autores principales: | Herman, Patricia M, Nguyen, PhuongGiang, Sturm, Roland |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8275689/ https://www.ncbi.nlm.nih.gov/pubmed/33436121 http://dx.doi.org/10.1017/S136898002100015X |
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