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Organised food crime: an analysis of the involvements of organised crime groups in the food sector in England and Italy
The food sector is subject to illegal practices of various types such as adulteration or exploitation of labour. In the media and public discourse, this phenomenon is often associated to activities by organised crime groups. Drawing on a socio-legal empirical study on the perception and conceptualis...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Springer Netherlands
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8285286/ https://www.ncbi.nlm.nih.gov/pubmed/34305319 http://dx.doi.org/10.1007/s10611-021-09975-w |