Association between risk of type 2 diabetes and changes in energy intake at breakfast and dinner over 14 years: a latent class trajectory analysis from the China health and nutrition Survey, 1997–2011

OBJECTIVE: This study aimed to investigate the association between the trajectories of energy consumption at dinner versus breakfast and the risk of type 2 diabetes (T2D). DESIGN: Cohort study. SETTING: The study was conducted in China. PARTICIPANTS: A total of 10 727 adults, including 5239 men and...

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Detalles Bibliográficos
Autores principales: Ren, Xiyun, Gao, Jian, Han, Tianshu, Sun, Changhao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2021
Materias:
Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8286767/
https://www.ncbi.nlm.nih.gov/pubmed/34266840
http://dx.doi.org/10.1136/bmjopen-2020-046183

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8286767/
https://www.ncbi.nlm.nih.gov/pubmed/34266840
http://dx.doi.org/10.1136/bmjopen-2020-046183

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