Cargando…
Accelerating Access to Clean Cooking Will Require a Heart-Head-and-Hands Approach
The world is far off track from achieving the UN Sustainable Development Goal (SDG) 7 target for universal access to clean cooking by 2030 owing to a lack of prioritization. Breaking this impasse requires transformative public- and private-sector solutions and large-scale investments that can improv...
Autor principal: | |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Palgrave Macmillan UK
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8288069/ https://www.ncbi.nlm.nih.gov/pubmed/34305357 http://dx.doi.org/10.1057/s41301-021-00297-x |
Sumario: | The world is far off track from achieving the UN Sustainable Development Goal (SDG) 7 target for universal access to clean cooking by 2030 owing to a lack of prioritization. Breaking this impasse requires transformative public- and private-sector solutions and large-scale investments that can improve the overall cooking ecosystem with end users’ needs at the centre. Recent trends in designing more effective solutions are gaining momentum. By working together with a ‘heart-head-and-hands approach’, stakeholders can move the needle forward on clean cooking, and in the process, contribute to the SDGs for health and well-being, women’s empowerment, and a cleaner environment. |
---|