Cargando…
Menaquinone-mediated regulation of membrane fluidity is relevant for fitness of Listeria monocytogenes
Listeria monocytogenes is a food-borne pathogen with the ability to grow at low temperatures down to − 0.4 °C. Maintaining cytoplasmic membrane fluidity by changing the lipid membrane composition is important during growth at low temperatures. In Listeria monocytogenes, the dominant adaptation effec...
Autores principales: | Flegler, Alexander, Kombeitz, Vanessa, Lipski, André |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8289781/ https://www.ncbi.nlm.nih.gov/pubmed/33871675 http://dx.doi.org/10.1007/s00203-021-02322-6 |
Ejemplares similares
-
The C(50) carotenoid bacterioruberin regulates membrane fluidity in pink-pigmented Arthrobacter species
por: Flegler, Alexander, et al.
Publicado: (2021) -
Exogenous fatty acids affect membrane properties and cold adaptation of Listeria monocytogenes
por: Flegler, Alexander, et al.
Publicado: (2022) -
Carotenoids are used as regulators for membrane fluidity by Staphylococcus xylosus
por: Seel, Waldemar, et al.
Publicado: (2020) -
Growth and membrane fluidity of food-borne pathogen Listeria monocytogenes in the presence of weak acid preservatives and hydrochloric acid
por: Diakogiannis, Ioannis, et al.
Publicado: (2013) -
Listeria monocytogenes: Investigation of Fitness in Soil Does Not Support the Relevance of Ecotypes
por: Sévellec, Yann, et al.
Publicado: (2022)