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In vitro antibiofilm activity of resveratrol against avian pathogenic Escherichia coli
BACKGROUND: Avian pathogenic Escherichia coli (APEC) strains cause infectious diseases in poultry. Resveratrol is extracted from Polygonum cuspidatum, Cassia tora Linn and Vitis vinifera, and displays good antimicrobial activity. The present study aimed to investigate the antibiofilm effect of resve...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8290534/ https://www.ncbi.nlm.nih.gov/pubmed/34284781 http://dx.doi.org/10.1186/s12917-021-02961-3 |
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author | Ruan, Xiangchun Deng, Xiaoling Tan, Meiling Yu, Chengbo Zhang, Meishi Sun, Ying Jiang, Nuohao |
author_facet | Ruan, Xiangchun Deng, Xiaoling Tan, Meiling Yu, Chengbo Zhang, Meishi Sun, Ying Jiang, Nuohao |
author_sort | Ruan, Xiangchun |
collection | PubMed |
description | BACKGROUND: Avian pathogenic Escherichia coli (APEC) strains cause infectious diseases in poultry. Resveratrol is extracted from Polygonum cuspidatum, Cassia tora Linn and Vitis vinifera, and displays good antimicrobial activity. The present study aimed to investigate the antibiofilm effect of resveratrol on APEC in vitro. The minimum inhibitory concentration (MIC) of resveratrol and the antibiotic florfenicol toward APEC were detected using the broth microdilution method. Then, the effect of resveratrol on swimming and swarming motility was investigated using a semisolid medium culture method. Subsequently, the minimum biofilm inhibitory concentration (MBIC) and the biofilm eradication rate were evaluated using crystal violet staining. Finally, the antibiofilm activity of resveratrol was observed using scanning electron microscopy (SEM). Meanwhile, the effects of florfenicol combined with resveratrol against biofilm formation by APEC were evaluated using optical microscopy (OM) and a confocal laser scanning microscopy (CLSM). RESULTS: The MICs of resveratrol and florfenicol toward APEC were 128 μg/mL and 64 μg/mL, respectively. The swimming and swarming motility abilities of APEC were inhibited in a resveratrol dose-dependent manner. Furthermore, resveratrol showed a significant inhibitory activity against APEC biofilm formation at concentrations above 1 μg/mL (p < 0.01). Meanwhile, the inhibitory effect of resveratrol at 32 μg/mL on biofilm formation was observed using SEM. The APEC biofilm was eradicated at 32 μg/mL of resveratrol combined with 64 μg/mL of florfenicol, which was observed using CLSM and OM. Florfenicol had a slight eradication effect of biofilm formation, whereas resveratrol had a strong biofilm eradication effect toward APEC. CONCLUSION: Resveratrol displayed good antibiofilm activity against APEC in vitro, including inhibition of swimming and swarming motility, biofilm formation, and could eradicate the biofilm. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12917-021-02961-3. |
format | Online Article Text |
id | pubmed-8290534 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-82905342021-07-20 In vitro antibiofilm activity of resveratrol against avian pathogenic Escherichia coli Ruan, Xiangchun Deng, Xiaoling Tan, Meiling Yu, Chengbo Zhang, Meishi Sun, Ying Jiang, Nuohao BMC Vet Res Research BACKGROUND: Avian pathogenic Escherichia coli (APEC) strains cause infectious diseases in poultry. Resveratrol is extracted from Polygonum cuspidatum, Cassia tora Linn and Vitis vinifera, and displays good antimicrobial activity. The present study aimed to investigate the antibiofilm effect of resveratrol on APEC in vitro. The minimum inhibitory concentration (MIC) of resveratrol and the antibiotic florfenicol toward APEC were detected using the broth microdilution method. Then, the effect of resveratrol on swimming and swarming motility was investigated using a semisolid medium culture method. Subsequently, the minimum biofilm inhibitory concentration (MBIC) and the biofilm eradication rate were evaluated using crystal violet staining. Finally, the antibiofilm activity of resveratrol was observed using scanning electron microscopy (SEM). Meanwhile, the effects of florfenicol combined with resveratrol against biofilm formation by APEC were evaluated using optical microscopy (OM) and a confocal laser scanning microscopy (CLSM). RESULTS: The MICs of resveratrol and florfenicol toward APEC were 128 μg/mL and 64 μg/mL, respectively. The swimming and swarming motility abilities of APEC were inhibited in a resveratrol dose-dependent manner. Furthermore, resveratrol showed a significant inhibitory activity against APEC biofilm formation at concentrations above 1 μg/mL (p < 0.01). Meanwhile, the inhibitory effect of resveratrol at 32 μg/mL on biofilm formation was observed using SEM. The APEC biofilm was eradicated at 32 μg/mL of resveratrol combined with 64 μg/mL of florfenicol, which was observed using CLSM and OM. Florfenicol had a slight eradication effect of biofilm formation, whereas resveratrol had a strong biofilm eradication effect toward APEC. CONCLUSION: Resveratrol displayed good antibiofilm activity against APEC in vitro, including inhibition of swimming and swarming motility, biofilm formation, and could eradicate the biofilm. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12917-021-02961-3. BioMed Central 2021-07-20 /pmc/articles/PMC8290534/ /pubmed/34284781 http://dx.doi.org/10.1186/s12917-021-02961-3 Text en © The Author(s) 2021 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data. |
spellingShingle | Research Ruan, Xiangchun Deng, Xiaoling Tan, Meiling Yu, Chengbo Zhang, Meishi Sun, Ying Jiang, Nuohao In vitro antibiofilm activity of resveratrol against avian pathogenic Escherichia coli |
title | In vitro antibiofilm activity of resveratrol against avian pathogenic Escherichia coli |
title_full | In vitro antibiofilm activity of resveratrol against avian pathogenic Escherichia coli |
title_fullStr | In vitro antibiofilm activity of resveratrol against avian pathogenic Escherichia coli |
title_full_unstemmed | In vitro antibiofilm activity of resveratrol against avian pathogenic Escherichia coli |
title_short | In vitro antibiofilm activity of resveratrol against avian pathogenic Escherichia coli |
title_sort | in vitro antibiofilm activity of resveratrol against avian pathogenic escherichia coli |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8290534/ https://www.ncbi.nlm.nih.gov/pubmed/34284781 http://dx.doi.org/10.1186/s12917-021-02961-3 |
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