Hiding unhealthy heart outcomes in a low-fat diet trial: the Women’s Health Initiative Randomized Controlled Dietary Modification Trial finds that postmenopausal women with established coronary heart disease were at increased risk of an adverse outcome if they consumed a low-fat ‘heart-healthy’ diet

The Women’s Health Initiative Randomized Controlled Dietary Modification Trial (WHIRCDMT) was designed to test whether the US Department of Agriculture’s 1977 Dietary Guidelines for Americans protects against coronary heart disease (CHD) and other chronic diseases. The only significant finding in th...

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Detalles Bibliográficos
Autor principal: Noakes, Timothy David
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2021
Materias:
Viewpoint
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8296783/
https://www.ncbi.nlm.nih.gov/pubmed/34290045
http://dx.doi.org/10.1136/openhrt-2021-001680

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8296783/
https://www.ncbi.nlm.nih.gov/pubmed/34290045
http://dx.doi.org/10.1136/openhrt-2021-001680

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