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Detection of Quantitative Trait Loci Controlling the Content of Phenolic Compounds in an Asian Plum (Prunus salicina L.) F1 Population

Consumption of fresh fruit is known to protect against non-communicable diseases due to the fruit's content in compounds with an antioxidant capacity, among them is polyphenols. Asian plums (Prunus salicina L.) accumulate more than 40 phenolic compounds, with a remarkable diversity in their pro...

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Detalles Bibliográficos
Autores principales:	Valderrama-Soto, Diego, Salazar, Juan, Sepúlveda-González, Ailynne, Silva-Andrade, Claudia, Gardana, Claudio, Morales, Héctor, Battistoni, Benjamin, Jiménez-Muñoz, Pablo, González, Mauricio, Peña-Neira, Álvaro, Infante, Rodrigo, Pacheco, Igor
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2021
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8299277/ https://www.ncbi.nlm.nih.gov/pubmed/34305977 http://dx.doi.org/10.3389/fpls.2021.679059

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