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Maintaining the Grape Quality on Organically Grown Vines (Vitis vinifera L.) at Vineyard Condition under Temperate Climate of Konya Province
Organically produced conventional products have gained great attention in accordance with the increasing awareness on healthy foods as well as improvements in living standards. Environment friendly strategies to extend the quality of grapes after commercial maturity provide healthy and profitable su...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer Berlin Heidelberg
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8299445/ http://dx.doi.org/10.1007/s10341-021-00583-5 |