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The Physicochemical and Antioxidant Properties of Sambucus nigra L. and Sambucus nigra Haschberg during Growth Phases: From Buds to Ripening

Elderberry growth phases represent an irreversible process involving a series of biochemical changes that have an extremely important impact on nutritional characteristics. The aim was to assess the impact of genotype and maturity stage on phenolic compounds, antioxidant capacity and mineral profile...

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Detalles Bibliográficos
Autores principales:	Marțiș (Petruț), Georgiana Smaranda, Mureșan, Vlad, Marc (Vlaic), Romina Maria, Mureșan, Crina Carmen, Pop, Carmen Rodica, Buzgău, Giorgiana, Mureșan, Andruța Elena, Ungur, Rodica Ana, Muste, Sevastița
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8301142/ https://www.ncbi.nlm.nih.gov/pubmed/34356325 http://dx.doi.org/10.3390/antiox10071093

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