Potential of an Enzyme Mixture of Glucose Oxidase, Glucosyl Transferase, and Fructosyl Transferase as an Antidiabetic Medicine

An enzyme mixture (EM) of glucose oxidase, glucosyl transferase, and fructosyl transferase can regulate glucose absorption into the body by converting carbohydrates in food to indigestible oligosaccharides. We evaluated the antidiabetic effects of repeated oral administration of EM in db/db mice. Se...

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Detalles Bibliográficos
Autores principales: Kim, Daham, Yu, Juyeon, Wang, Eun Kyung, Lee, Soohyun, Kim, Jung Seung, Hwang, Jihwan, Ku, Cheol Ryong, Cho, Yoon Hee, Lee, Eun Jig
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8301424/
https://www.ncbi.nlm.nih.gov/pubmed/34203399
http://dx.doi.org/10.3390/biomedicines9070745

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8301424/
https://www.ncbi.nlm.nih.gov/pubmed/34203399
http://dx.doi.org/10.3390/biomedicines9070745

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