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Chemical Profile, Antioxidant Capacity, and Antimicrobial Activity of Essential Oils Extracted from Three Different Varieties (Moldoveanca 4, Vis Magic 10, and Alba 7) of Lavandula angustifolia
Chemical composition, antioxidant capacity, and antimicrobial activity of lavender essential oils (LEOs) extracted from three different varieties of Lavandula angustifolia Mill. (1-Moldoveanca 4, 2-Vis magic 10, and 3-Alba 7) have been determined. These plants previously patented in the Republic of...
Autores principales: | Bogdan, Mihaela Alexandra, Bungau, Simona, Tit, Delia Mirela, Zaha, Dana Carmen, Nechifor, Aurelia Cristina, Behl, Tapan, Chambre, Dorina, Lupitu, Andreea Ioana, Copolovici, Lucian, Copolovici, Dana Maria |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8303575/ https://www.ncbi.nlm.nih.gov/pubmed/34299656 http://dx.doi.org/10.3390/molecules26144381 |
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