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Health Information Related to Cardiovascular Diseases Broadcast on Chinese Television Health Programs

This study aims to add to the knowledge about information depicted in television health programs in China. Cardiovascular diseases (CVDs) are the leading cause of death in the country. The threat it poses is particularly notable among the Hui ethnic minority people, who have a higher prevalence of c...

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Detalles Bibliográficos
Autores principales: Yang, Lei, Jansz, Jeroen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8306065/
https://www.ncbi.nlm.nih.gov/pubmed/34202174
http://dx.doi.org/10.3390/healthcare9070802
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author Yang, Lei
Jansz, Jeroen
author_facet Yang, Lei
Jansz, Jeroen
author_sort Yang, Lei
collection PubMed
description This study aims to add to the knowledge about information depicted in television health programs in China. Cardiovascular diseases (CVDs) are the leading cause of death in the country. The threat it poses is particularly notable among the Hui ethnic minority people, who have a higher prevalence of cardiovascular risk factors. Little research has been conducted thus far on content concerning CVDs in Chinese television health programs, and this study aims to fill this lacuna. Qualitative content analysis was conducted to analyze The Doctor Is In and Health Body Light. The results revealed that these two programs presented information about what CVDs and CVRFs are, how the former are treated, and what strategies are used to communicate health information. A new topic also stood out: discussions on how traditional Chinese medicine prevents and cures these diseases.
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spelling pubmed-83060652021-07-25 Health Information Related to Cardiovascular Diseases Broadcast on Chinese Television Health Programs Yang, Lei Jansz, Jeroen Healthcare (Basel) Article This study aims to add to the knowledge about information depicted in television health programs in China. Cardiovascular diseases (CVDs) are the leading cause of death in the country. The threat it poses is particularly notable among the Hui ethnic minority people, who have a higher prevalence of cardiovascular risk factors. Little research has been conducted thus far on content concerning CVDs in Chinese television health programs, and this study aims to fill this lacuna. Qualitative content analysis was conducted to analyze The Doctor Is In and Health Body Light. The results revealed that these two programs presented information about what CVDs and CVRFs are, how the former are treated, and what strategies are used to communicate health information. A new topic also stood out: discussions on how traditional Chinese medicine prevents and cures these diseases. MDPI 2021-06-25 /pmc/articles/PMC8306065/ /pubmed/34202174 http://dx.doi.org/10.3390/healthcare9070802 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Yang, Lei
Jansz, Jeroen
Health Information Related to Cardiovascular Diseases Broadcast on Chinese Television Health Programs
title Health Information Related to Cardiovascular Diseases Broadcast on Chinese Television Health Programs
title_full Health Information Related to Cardiovascular Diseases Broadcast on Chinese Television Health Programs
title_fullStr Health Information Related to Cardiovascular Diseases Broadcast on Chinese Television Health Programs
title_full_unstemmed Health Information Related to Cardiovascular Diseases Broadcast on Chinese Television Health Programs
title_short Health Information Related to Cardiovascular Diseases Broadcast on Chinese Television Health Programs
title_sort health information related to cardiovascular diseases broadcast on chinese television health programs
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8306065/
https://www.ncbi.nlm.nih.gov/pubmed/34202174
http://dx.doi.org/10.3390/healthcare9070802
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