Cargando…

ESI-MS/MS Analysis of Phenolic Compounds from Aeonium arboreum Leaf Extracts and Evaluation of their Antioxidant and Antimicrobial Activities

Aeonium is a genus of succulents belonging to the Crassulaceae family. Their importance in traditional medicine has stimulated both pharmacological and chemical research. In this study, we optimized extraction, separation, and analytical conditions using a high performance liquid chromatographic met...

Descripción completa

Detalles Bibliográficos
Autores principales:	Affes, Sahar, Ben Younes, Amer, Frikha, Donyez, Allouche, Noureddine, Treilhou, Michel, Tene, Nathan, Mezghani-Jarraya, Raoudha
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8306197/ https://www.ncbi.nlm.nih.gov/pubmed/34299613 http://dx.doi.org/10.3390/molecules26144338

Ejemplares similares

HESI-MS/MS Analysis of Phenolic Compounds from Calendula aegyptiaca Fruits Extracts and Evaluation of Their Antioxidant Activities
por: Grati, Wafa, et al.
Publicado: (2022)

Antioxidant and Antimicrobial Activities of Erodium arborescens Aerial Part Extracts and Characterization by LC-HESI-MS(2) of Its Acetone Extract
por: Samet, Sonda, et al.
Publicado: (2022)

Effect of Phenolics from Aeonium arboreum on Alpha Glucosidase, Pancreatic Lipase, and Oxidative Stress; a Bio-Guided Approach
por: Alfeqy, Marwah M., et al.
Publicado: (2023)

LC-ESI-MS/MS Phenolic Profile of Volutaria lippii (L.) Cass. Extracts and Evaluation of Their In Vitro Antioxidant, Antiacetylcholinesterase, Antidiabetic, and Antibacterial Activities
por: Ben Salah, Hichem, et al.
Publicado: (2019)

Effect of the Harvest Season of Anthyllis henoniana Stems on Antioxidant and Antimicrobial Activities: Phytochemical Profiling of Their Ethyl Acetate Extracts
por: Ayachi, Amani, et al.
Publicado: (2023)

Phenolic Profiling of Duchesnea indica Combining Macroporous Resin Chromatography (MRC) with HPLC-ESI-MS/MS and ESI-IT-MS
por: Zhu, Mingzhi, et al.
Publicado: (2015)

LC-ESI-QTOF-MS/MS Characterization of Seaweed Phenolics and Their Antioxidant Potential
por: Zhong, Biming, et al.
Publicado: (2020)

Characterization of Flavonoids and Phenolic Acids in Myrcia bella Cambess. Using FIA-ESI-IT-MS(n) and HPLC-PAD-ESI-IT-MS Combined with NMR
por: Saldanha, Luiz L., et al.
Publicado: (2013)

LC-ESI-MS/MS Identification of Biologically Active Phenolics in Different Extracts of Alchemilla acutiloba Opiz
por: Dos Santos Szewczyk, Katarzyna, et al.
Publicado: (2022)

Identification and characterization of phenolics and terpenoids from ethanolic extracts of Phyllanthus species by HPLC-ESI-QTOF-MS/MS
por: Kumar, Sunil, et al.
Publicado: (2017)

Screening of Phenolic Compounds in Australian Grown Berries by LC-ESI-QTOF-MS/MS and Determination of Their Antioxidant Potential
por: Subbiah, Vigasini, et al.
Publicado: (2020)

Targeted phenolic profile of radler beers by HPLC-ESI-MS/MS: the added value of hesperidin to beer antioxidants
por: Di Matteo, Paola, et al.
Publicado: (2022)

Characterization of Nucleosides and Nucleobases in Natural Cordyceps by HILIC–ESI/TOF/MS and HILIC–ESI/MS
por: Zhao, Heng-Qiang, et al.
Publicado: (2013)

HPLC-ESI-MS/MS of Imidazole Alkaloids in Pilocarpus microphyllus
por: Sawaya, Alexandra CH F, et al.
Publicado: (2008)

Metabolomics data of Mitragyna speciosa leaf using LC-ESI-TOF-MS
por: Veeramohan, Rubashiny, et al.
Publicado: (2018)

Identification and characterization of in vivo, in vitro and reactive metabolites of vandetanib using LC–ESI–MS/MS
por: Attwa, Mohamed W., et al.
Publicado: (2018)

Profile of Phenolic Compounds of Prunus armeniaca L. Leaf Extract Determined by LC-ESI-QTOF-MS/MS and Their Antioxidant, Anti-Diabetic, Anti-Cholinesterase, and Anti-Inflammatory Potency
por: Wojdyło, Aneta, et al.
Publicado: (2021)

LC-ESI-MS/MS Identification of Biologically Active Phenolic Compounds in Mistletoe Berry Extracts from Different Host Trees
por: Pietrzak, Wioleta, et al.
Publicado: (2017)

Active Antioxidant Phenolics from Brazilian Red Propolis: An Optimization Study for Their Recovery and Identification by LC-ESI-QTOF-MS/MS
por: Vieira de Morais, Daniel, et al.
Publicado: (2021)

Identification and Antioxidant Capacity of Free and Bound Phenolics in Six Varieties of Mulberry Seeds Using UPLC-ESI-QTOF-MS/MS
por: Gao, Huaqi, et al.
Publicado: (2022)

Characterization of forced degradation products of toloxatone by LC-ESI-MS/MS
por: Skibiński, Robert, et al.
Publicado: (2018)

Phytochemical Analysis of Pfaffia glomerata Inflorescences by LC-ESI-MS/MS
por: Felipe, Daniele F., et al.
Publicado: (2014)

Antioxidant and Anti-Fatigue Activities of Phenolic Extract from the Seed Coat of Euryale ferox Salisb. and Identification of Three Phenolic Compounds by LC-ESI-MS/MS
por: Wu, ChengYing, et al.
Publicado: (2013)

LC-MS–MS and GC-MS analyses of biologically active extracts and fractions from Tunisian Juniperus phoenice leaves
por: Keskes, Henda, et al.
Publicado: (2016)

Analysis of Selected Phenolic Compounds in Organic, Pesticide-Free, Conventional Rice (Oryza sativa L.) Using LC-ESI-MS/MS
por: Prabakaran, Mayakrishnan, et al.
Publicado: (2018)

LC-ESI-MS/MS profiling of phenolics from Eleutherococcus spp. inflorescences, structure-activity relationship as antioxidants, inhibitors of hyaluronidase and acetylcholinesterase
por: Załuski, Daniel, et al.
Publicado: (2017)

High-Throughput Screening and Characterization of Phenolic Compounds in Stone Fruits Waste by LC-ESI-QTOF-MS/MS and Their Potential Antioxidant Activities
por: Hong, Yili, et al.
Publicado: (2021)

The ameliorative effect of Primula vulgaris on cisplatin-induced nephrotoxicity in rats and quantification of its phenolic components using LC-ESI-MS/MS
por: Turan, Ibrahim, et al.
Publicado: (2023)

Phenolic Profile of Grape Canes: Novel Compounds Identified by LC-ESI-LTQ-Orbitrap-MS
por: Escobar-Avello, Danilo, et al.
Publicado: (2019)

UHPLC-ESI-MS/MS and GC-MS Analyses on Phenolic, Fatty Acid and Essential Oil of Verbascum pinetorum with Antioxidant, Anticholinesterase, Antimicrobial and DNA Damage Protection Effects
por: Boğa, Mehmet, et al.
Publicado: (2016)

ESI(+)-MS and GC-MS Study of the Hydrolysis of N-Azobenzyl Derivatives of Chitosan
por: Pereira, Fernanda S., et al.
Publicado: (2014)

A method for the quantitative determination of glycerophospholipid regioisomers by UPLC-ESI-MS/MS
por: Wozny, Katharina, et al.
Publicado: (2018)

Analysis of Flavonoid Metabolites in Buckwheat Leaves Using UPLC-ESI-MS/MS
por: Li, Jing, et al.
Publicado: (2019)

Analysis of Flavonoid Metabolites in Chaenomeles Petals Using UPLC-ESI-MS/MS
por: Shen, Ting, et al.
Publicado: (2020)

UHPLC-ESI-MS/MS Quantitative Analyses of Multicomponent Hu Gan Tablets
por: Liang, Jun, et al.
Publicado: (2019)

Enhanced LC-ESI-MS/MS Sensitivity by Cationic Derivatization of Organophosphorus Acids
por: Shamai Yamin, Tamar, et al.
Publicado: (2023)

UPLC–PDA‐ESI–QTOF–MS/MS and GC‐MS analysis of Iranian Dracocephalum moldavica L.
por: Fattahi, Azin, et al.
Publicado: (2021)

Simultaneous Determination of Seven Phenolic Acids in Rat Plasma Using UHPLC-ESI-MS/MS after Oral Administration of Echinacea purpurea Extract
por: Du, Yan, et al.
Publicado: (2017)

Phenolic Profiling of the South American “Baylahuen” Tea (Haplopappus spp., Asteraceae) by HPLC-DAD-ESI-MS
por: Schmeda-Hirschmann, Guillermo, et al.
Publicado: (2015)

Antioxidant Capacities and Analysis of Phenolic Compounds in Three Endemic Nolana Species by HPLC-PDA-ESI-MS
por: Simirgiotis, Mario J., et al.
Publicado: (2015)

Cannot write session to /tmp/vufind_sessions/sess_2421nugmvv563448bkn1db8s8e