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Eco-Efficiency of the Fisheries Value Chains in the Gambia and Mali
The Gambian and Malian fisheries and fish processing value chains are predominantly artisanal and represent a key source of protein and livelihoods, yet their eco-efficiency has not been studied to date. A Life Cycle Assessment was used to estimate the associated environmental impacts of those value...
Autores principales: | Avadí, Angel, Acosta-Alba, Ivonne |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8306238/ https://www.ncbi.nlm.nih.gov/pubmed/34359490 http://dx.doi.org/10.3390/foods10071620 |
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