The High Content of Quercetin and Catechin in Airen Grape Juice Supports Its Application in Functional Food Production

Ensuring healthy lives and well-being constitutes one of the Sustainable Development Goals of the UN 2030 agenda. Consequently, research into how natural products may promote health is essential for the new generation of nutraceuticals and functional foods that are in high demand today. Grape juice...

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Detalles Bibliográficos
Autores principales: García-Martínez, Daniel J., Arroyo-Hernández, María, Posada-Ayala, María, Santos, Cruz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8306294/
https://www.ncbi.nlm.nih.gov/pubmed/34359402
http://dx.doi.org/10.3390/foods10071532

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8306294/
https://www.ncbi.nlm.nih.gov/pubmed/34359402
http://dx.doi.org/10.3390/foods10071532

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