Cargando…

Microwave Assisted Extraction and Pressurized Liquid Extraction of Sulfated Polysaccharides from Fucus virsoides and Cystoseira barbata

Sulfated polysaccharide fucoidan isolated from brown algae shows a wide range of biological activities that are significantly dependent on its chemical composition, which is closely related to the applied technique and extraction parameters. Therefore, the objective of this study was to evaluate the...

Descripción completa

Detalles Bibliográficos
Autores principales:	Dobrinčić, Ana, Pedisić, Sandra, Zorić, Zoran, Jurin, Mladenka, Roje, Marin, Čož-Rakovac, Rozelindra, Dragović-Uzelac, Verica
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8307558/ https://www.ncbi.nlm.nih.gov/pubmed/34202221 http://dx.doi.org/10.3390/foods10071481

Ejemplares similares

Advanced Technologies for the Extraction of Marine Brown Algal Polysaccharides
por: Dobrinčić, Ana, et al.
Publicado: (2020)

Physicochemical Properties, Antioxidant Capacity, and Bioavailability of Laurus nobilis L. Leaf Polyphenolic Extracts Microencapsulated by Spray Drying
por: Dobroslavić, Erika, et al.
Publicado: (2023)

Evaluation of Polyphenolic Profile and Antioxidant Activity of Pistacia lentiscus L. Leaves and Fruit Extract Obtained by Optimized Microwave-Assisted Extraction
por: Elez Garofulić, Ivona, et al.
Publicado: (2020)

Non-Volatile and Volatile Bioactives of Salvia officinalis L., Thymus serpyllum L. and Laurus nobilis L. Extracts with Potential Use in the Development of Functional Beverages
por: Maleš, Ivanka, et al.
Publicado: (2022)

Effect of Spray Drying Encapsulation on Nettle Leaf Extract Powder Properties, Polyphenols and Their Bioavailability
por: Cegledi, Ena, et al.
Publicado: (2022)

Pressurized Liquid Extraction as a Novel Technique for the Isolation of Laurus nobilis L. Leaf Polyphenols
por: Dobroslavić, Erika, et al.
Publicado: (2022)

Bioprospecting of Less-Polar Constituents from Endemic Brown Macroalga Fucus virsoides J. Agardh from the Adriatic Sea and Targeted Antioxidant Effects In Vitro and In Vivo (Zebrafish Model)
por: Jerković, Igor, et al.
Publicado: (2021)

The Mastic Tree (Pistacia lentiscus L.) Leaves as Source of BACs: Effect of Growing Location, Phenological Stage and Extraction Solvent on Phenolic Content
por: Dragović, Sanja, et al.
Publicado: (2020)

Composition and Antioxidant Properties of Pigments of Mediterranean Herbs and Spices as Affected by Different Extraction Methods
por: Cvitković, Daniela, et al.
Publicado: (2021)

Phenolic Profile, Antioxidant Capacity and Antimicrobial Activity of Nettle Leaves Extracts Obtained by Advanced Extraction Techniques
por: Elez Garofulić, Ivona, et al.
Publicado: (2021)

Microencapsulation of Laurus nobilis L. Leaf Extract in Alginate-Based System via Electrostatic Extrusion
por: Dobroslavić, Erika, et al.
Publicado: (2023)

Update on Monoterpenes from Red Macroalgae: Isolation, Analysis, and Bioactivity
por: Cikoš, Ana-Marija, et al.
Publicado: (2019)

Phenolic, Headspace and Sensory Profile, and Antioxidant Capacity of Fruit Juice Enriched with Salvia officinalis L. and Thymus serpyllum L. Extract: A Potential for a Novel Herbal-Based Functional Beverages
por: Maleš, Ivanka, et al.
Publicado: (2023)

First Restoration Experiment for Endemic Fucus virsoides on the Western Istrian Coast—Is It Feasible?
por: Gljušćić, Edi, et al.
Publicado: (2023)

Retention of Bioactive Compounds During Domestic Processing of Croatian Domestic Garlic (Allium sativum L.)
por: Pedisić, Sandra, et al.
Publicado: (2018)

Assessment of the Biological Activity and Phenolic Composition of Ethanol Extracts of Pomegranate (Punica granatum L.) Peels
por: Peršurić, Željka, et al.
Publicado: (2020)

Optimization of the Spray-Drying Encapsulation of Sea Buckthorn Berry Oil
por: Čulina, Patricija, et al.
Publicado: (2023)

Extraction and Characterization of Alginate from an Edible Brown Seaweed (Cystoseira barbata) Harvested in the Romanian Black Sea
por: Trica, Bogdan, et al.
Publicado: (2019)

Macroalgae of Izmir Gulf: Cystoseira barbata, Cystoseira compressa and Cystoseira crinita species have high α-glucosidase and Moderate Pancreatic Lipase Inhibition Activities
por: Çelenk, Fatma Gül, et al.
Publicado: (2020)

Bioactive Compounds in Wild Nettle (Urtica dioica L.) Leaves and Stalks: Polyphenols and Pigments upon Seasonal and Habitat Variations
por: Repajić, Maja, et al.
Publicado: (2021)

Microwave-Assisted Extraction of Phlorotannins from Fucus vesiculosus
por: Amarante, Sónia J., et al.
Publicado: (2020)

Bioprospecting of Microalgae Isolated from the Adriatic Sea: Characterization of Biomass, Pigment, Lipid and Fatty Acid Composition, and Antioxidant and Antimicrobial Activity
por: Grubišić, Marina, et al.
Publicado: (2022)

Optimisation of Almond-Based Dairy-Free Milk Alternative Formulation Fortified with Myrtle, Bay Leaf and Fennel Extracts(§)
por: Balbino, Sandra, et al.
Publicado: (2023)

Supercritical Carbon Dioxide Extraction of Four Medicinal Mediterranean Plants: Investigation of Chemical Composition and Antioxidant Activity
por: Čižmek, Lara, et al.
Publicado: (2021)

Bio-Guided Optimization of Cystoseira abies-marina Cosmeceuticals Extraction by Advanced Technologies
por: Rosa, Gonçalo P., et al.
Publicado: (2022)

Antimicrobial and anti-biofilm activity of silver nanoparticles biosynthesized with Cystoseira algae extracts
por: Fernandes, Mário, et al.
Publicado: (2023)

Characterization of Sunflower Oil Extracts from the Lichen Usnea barbata
por: Basiouni, Shereen, et al.
Publicado: (2020)

Blackthorn Flower Extract Impact on Glycaemic Homeostasis in Normoglycaemic and Alloxan-Induced Hyperglycaemic C57BL/6 Mice
por: Crnić, Irena, et al.
Publicado: (2021)

Water Extraction Kinetics of Bioactive Compounds of Fucus vesiculosus
por: Ferreira, Ricardo M., et al.
Publicado: (2019)

Chemical Evaluation, Antioxidant, Antiproliferative, Anti-Inflammatory and Antibacterial Activities of Organic Extract and Semi-Purified Fractions of the Adriatic Sea Fan, Eunicella cavolini
por: Matulja, Dario, et al.
Publicado: (2021)

Bioprospecting of Five Ocimum sp. Cultivars from Croatia: New Potential for Dietary and Dermatological Application with Embryotoxicity Tests
por: Baković, Marija, et al.
Publicado: (2023)

The Remarkable Antioxidant and Anti-Inflammatory Potential of the Extracts of the Brown Alga Cystoseira amentacea var. stricta
por: De La Fuente, Gina, et al.
Publicado: (2020)

Toxicity in vitro and in Zebrafish Embryonic Development of Gold Nanoparticles Biosynthesized Using Cystoseira Macroalgae Extracts
por: Machado, Sofia, et al.
Publicado: (2021)

Biotechnological Enhancement of Probiotics through Co-Cultivation with Algae: Future or a Trend?
por: Perković, Lucija, et al.
Publicado: (2022)

In Vitro Confirmation of Siramesine as a Novel Antifungal Agent with In Silico Lead Proposals of Structurally Related Antifungals
por: Vlainić, Josipa, et al.
Publicado: (2021)

Fish liver damage related to the wastewater treatment plant effluents
por: Topić Popović, Natalija, et al.
Publicado: (2023)

Effect of Extraction Temperature on Pressurized Liquid Extraction of Bioactive Compounds from Fucus vesiculosus
por: Getachew, Adane Tilahun, et al.
Publicado: (2022)

Antioxidant, Anti-inflammatory and Antiproliferative Effects of Aqueous Extracts of Three Mediterranean Brown Seaweeds of the Genus Cystoseira
por: Mhadhebi, Lamia, et al.
Publicado: (2014)

The Effect of a High-Protein Diet Supplemented with Blackthorn Flower Extract on Polyphenol Bioavailability and Antioxidant Status in the Organs of C57BL/6 Mice
por: Balta, Vedran, et al.
Publicado: (2023)

Evaluation of the Cytotoxic Activity of the Usnea barbata (L.) F. H. Wigg Dry Extract
por: Popovici, Violeta, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_6n3i15ihljhmmqj180iaspul7n