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An Annotated List of Legume-Infecting Viruses in the Light of Metagenomics
Legumes, one of the most important sources of human food and animal feed, are known to be susceptible to a plethora of plant viruses. Many of these viruses cause diseases which severely impact legume production worldwide. The causal agents of some important virus-like diseases remain unknown. In rec...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8309371/ https://www.ncbi.nlm.nih.gov/pubmed/34371616 http://dx.doi.org/10.3390/plants10071413 |