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Chitosan-Induced Activation of the Antioxidant Defense System Counteracts the Adverse Effects of Salinity in Durum Wheat

The present study was carried out with the aim of (i) evaluating the effect of chitosan (CTS) on the growth of durum wheat under salinity and (ii) examining CTS-regulated mechanisms of salinity tolerance associated with the antioxidant defense system. To achieve these goals, durum wheat seedlings we...

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Detalles Bibliográficos
Autores principales:	Quitadamo, Filippo, De Simone, Vanessa, Beleggia, Romina, Trono, Daniela
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8309458/ https://www.ncbi.nlm.nih.gov/pubmed/34371568 http://dx.doi.org/10.3390/plants10071365

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