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A Pilot Study of Nutritional Status Prior to Bariatric Surgery in South China

Objective: The was a pilot study to assess the biochemical and historical information about bariatric patients before undergoing the surgery in the aim of identifying nutritional deficiencies and their prevalence from 2015 to 2020. Methods: Clinical data of 247 patients (105 males and 142 females) w...

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Autores principales: Sun, Linli, Wang, Chunxia, Sun, Wei, Wang, Chunjiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8310917/
https://www.ncbi.nlm.nih.gov/pubmed/34322512
http://dx.doi.org/10.3389/fnut.2021.697695
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author Sun, Linli
Wang, Chunxia
Sun, Wei
Wang, Chunjiang
author_facet Sun, Linli
Wang, Chunxia
Sun, Wei
Wang, Chunjiang
author_sort Sun, Linli
collection PubMed
description Objective: The was a pilot study to assess the biochemical and historical information about bariatric patients before undergoing the surgery in the aim of identifying nutritional deficiencies and their prevalence from 2015 to 2020. Methods: Clinical data of 247 patients (105 males and 142 females) were included. Vitamins, trace elements, electrolytes, albumin, globulin, hemoglobin, folate, ferritin, microalbuminuria (MAU), and parathyroid hormone (PTH) levels were determined to explore the nutritional status according to gender, age, high body mass index (BMI), and waist circumstance (WC). Results: The mean age, mean BMI, and mean WC of the candidates were 32.95 ± 10.46 years, 38.01 ± 7.11 kg/m(2), and 117.04 ± 16.18 cm, respectively. The prevalence of preoperative nutritional deficiencies was 76.88% for 25 (OH) vitamin D, 19.84% for globulin, 11.74% for albumin, 11.02% for sodium, 8.33% for folic acid, 10.48% (male) and 6.34% (female) for chloride, 4.05% for calcium, 3.07% (male) and 0.70%(female) for ferritin, 11.90% for elevated PTH, and 44.96% for MAU. Males exhibited increased prevalence of globulin and MAU relative to females (P < 0.05). Older groups are more likely to exhibit albumin deficiency (P = 0.007), globulin deficiency (P = 0.003), and zinc deficiency (P = 0.015). In addition, 25 (OH) D deficiency and albumin deficiency were more common in patients with BMI ≥ 47.5 kg/m(2) (P = 0.049 and 0.015, respectively). Wider WC (≥150 cm) exhibited higher rates of albumin deficiencies (P = 0.011). Conclusion: Electrolyte and nutritional deficiencies were common in patients prior to bariatric surgery in South China. Routine evaluation of electrolyte and nutritional levels should be carried out in this population.
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spelling pubmed-83109172021-07-27 A Pilot Study of Nutritional Status Prior to Bariatric Surgery in South China Sun, Linli Wang, Chunxia Sun, Wei Wang, Chunjiang Front Nutr Nutrition Objective: The was a pilot study to assess the biochemical and historical information about bariatric patients before undergoing the surgery in the aim of identifying nutritional deficiencies and their prevalence from 2015 to 2020. Methods: Clinical data of 247 patients (105 males and 142 females) were included. Vitamins, trace elements, electrolytes, albumin, globulin, hemoglobin, folate, ferritin, microalbuminuria (MAU), and parathyroid hormone (PTH) levels were determined to explore the nutritional status according to gender, age, high body mass index (BMI), and waist circumstance (WC). Results: The mean age, mean BMI, and mean WC of the candidates were 32.95 ± 10.46 years, 38.01 ± 7.11 kg/m(2), and 117.04 ± 16.18 cm, respectively. The prevalence of preoperative nutritional deficiencies was 76.88% for 25 (OH) vitamin D, 19.84% for globulin, 11.74% for albumin, 11.02% for sodium, 8.33% for folic acid, 10.48% (male) and 6.34% (female) for chloride, 4.05% for calcium, 3.07% (male) and 0.70%(female) for ferritin, 11.90% for elevated PTH, and 44.96% for MAU. Males exhibited increased prevalence of globulin and MAU relative to females (P < 0.05). Older groups are more likely to exhibit albumin deficiency (P = 0.007), globulin deficiency (P = 0.003), and zinc deficiency (P = 0.015). In addition, 25 (OH) D deficiency and albumin deficiency were more common in patients with BMI ≥ 47.5 kg/m(2) (P = 0.049 and 0.015, respectively). Wider WC (≥150 cm) exhibited higher rates of albumin deficiencies (P = 0.011). Conclusion: Electrolyte and nutritional deficiencies were common in patients prior to bariatric surgery in South China. Routine evaluation of electrolyte and nutritional levels should be carried out in this population. Frontiers Media S.A. 2021-07-12 /pmc/articles/PMC8310917/ /pubmed/34322512 http://dx.doi.org/10.3389/fnut.2021.697695 Text en Copyright © 2021 Sun, Wang, Sun and Wang. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Nutrition
Sun, Linli
Wang, Chunxia
Sun, Wei
Wang, Chunjiang
A Pilot Study of Nutritional Status Prior to Bariatric Surgery in South China
title A Pilot Study of Nutritional Status Prior to Bariatric Surgery in South China
title_full A Pilot Study of Nutritional Status Prior to Bariatric Surgery in South China
title_fullStr A Pilot Study of Nutritional Status Prior to Bariatric Surgery in South China
title_full_unstemmed A Pilot Study of Nutritional Status Prior to Bariatric Surgery in South China
title_short A Pilot Study of Nutritional Status Prior to Bariatric Surgery in South China
title_sort pilot study of nutritional status prior to bariatric surgery in south china
topic Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8310917/
https://www.ncbi.nlm.nih.gov/pubmed/34322512
http://dx.doi.org/10.3389/fnut.2021.697695
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