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Physiological Responses of Cucumber Seedlings to Different Supplemental Light Duration of Red and Blue LED

Normal development of plants is inhibited by inadequate light in winter in greenhouses in Northwest China. Growth lamps, using light-emitting diodes (LEDs) with red blue light (7R2B), were used to supplement daylight for 1, 2, and 3 h. Seedling growth, photosynthesis, and photosynthetic product; the...

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Autores principales: Wang, Shuya, Fang, Hua, Xie, Jianming, Wu, Yue, Tang, Zhongqi, Liu, Zeci, Lv, Jian, Yu, Jihua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8311605/
https://www.ncbi.nlm.nih.gov/pubmed/34322149
http://dx.doi.org/10.3389/fpls.2021.709313
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author Wang, Shuya
Fang, Hua
Xie, Jianming
Wu, Yue
Tang, Zhongqi
Liu, Zeci
Lv, Jian
Yu, Jihua
author_facet Wang, Shuya
Fang, Hua
Xie, Jianming
Wu, Yue
Tang, Zhongqi
Liu, Zeci
Lv, Jian
Yu, Jihua
author_sort Wang, Shuya
collection PubMed
description Normal development of plants is inhibited by inadequate light in winter in greenhouses in Northwest China. Growth lamps, using light-emitting diodes (LEDs) with red blue light (7R2B), were used to supplement daylight for 1, 2, and 3 h. Seedling growth, photosynthesis, and photosynthetic product; the Calvin cycle key and sugar metabolism-related enzymes and their encoding genes; and the light signal sensing regulation of key gene expression were studied in greenhouse cucumbers under three treatments to determine the best supplemental light durations to enhance cucumber cultivation in greenhouses in winter. Treatment with LED red and blue light for 3 h significantly promoted the growth and development of cucumbers, root growth, and dry matter accumulation. It improved the photosynthetic rate, photosynthetic pigment content, and light energy utilization efficiency in cucumbers. Supplementation with red and blue LED light for 3 h upregulated the expression levels of key genes encoding the Calvin cycle and enzymes related to sugar metabolism in cucumber leaves, which promoted the synthesis and accumulation of photosynthates. The expression levels of phytochrome B, cryptochrome 1, and hypocotyl 5 in the cucumber leaves were also significantly upregulated after 3 h of light supplementation. Combined LED red and blue light for 3 h should be used to supplement natural light to enhance the cucumber cultivation in greenhouses in winter.
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spelling pubmed-83116052021-07-27 Physiological Responses of Cucumber Seedlings to Different Supplemental Light Duration of Red and Blue LED Wang, Shuya Fang, Hua Xie, Jianming Wu, Yue Tang, Zhongqi Liu, Zeci Lv, Jian Yu, Jihua Front Plant Sci Plant Science Normal development of plants is inhibited by inadequate light in winter in greenhouses in Northwest China. Growth lamps, using light-emitting diodes (LEDs) with red blue light (7R2B), were used to supplement daylight for 1, 2, and 3 h. Seedling growth, photosynthesis, and photosynthetic product; the Calvin cycle key and sugar metabolism-related enzymes and their encoding genes; and the light signal sensing regulation of key gene expression were studied in greenhouse cucumbers under three treatments to determine the best supplemental light durations to enhance cucumber cultivation in greenhouses in winter. Treatment with LED red and blue light for 3 h significantly promoted the growth and development of cucumbers, root growth, and dry matter accumulation. It improved the photosynthetic rate, photosynthetic pigment content, and light energy utilization efficiency in cucumbers. Supplementation with red and blue LED light for 3 h upregulated the expression levels of key genes encoding the Calvin cycle and enzymes related to sugar metabolism in cucumber leaves, which promoted the synthesis and accumulation of photosynthates. The expression levels of phytochrome B, cryptochrome 1, and hypocotyl 5 in the cucumber leaves were also significantly upregulated after 3 h of light supplementation. Combined LED red and blue light for 3 h should be used to supplement natural light to enhance the cucumber cultivation in greenhouses in winter. Frontiers Media S.A. 2021-07-12 /pmc/articles/PMC8311605/ /pubmed/34322149 http://dx.doi.org/10.3389/fpls.2021.709313 Text en Copyright © 2021 Wang, Fang, Xie, Wu, Tang, Liu, Lv and Yu. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Plant Science
Wang, Shuya
Fang, Hua
Xie, Jianming
Wu, Yue
Tang, Zhongqi
Liu, Zeci
Lv, Jian
Yu, Jihua
Physiological Responses of Cucumber Seedlings to Different Supplemental Light Duration of Red and Blue LED
title Physiological Responses of Cucumber Seedlings to Different Supplemental Light Duration of Red and Blue LED
title_full Physiological Responses of Cucumber Seedlings to Different Supplemental Light Duration of Red and Blue LED
title_fullStr Physiological Responses of Cucumber Seedlings to Different Supplemental Light Duration of Red and Blue LED
title_full_unstemmed Physiological Responses of Cucumber Seedlings to Different Supplemental Light Duration of Red and Blue LED
title_short Physiological Responses of Cucumber Seedlings to Different Supplemental Light Duration of Red and Blue LED
title_sort physiological responses of cucumber seedlings to different supplemental light duration of red and blue led
topic Plant Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8311605/
https://www.ncbi.nlm.nih.gov/pubmed/34322149
http://dx.doi.org/10.3389/fpls.2021.709313
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