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Environmental and political implications of underestimated cropland burning in Ukraine
Open burning is illegal in Ukraine, yet Ukraine has, on average, 300 times more fire activity per year (2001–2019) than most European countries. In 2016 and 2017, 47% of Ukraine was identified as cultivated area, with a total of 70% of land area dedicated to agricultural use. Over 57% of all active...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8312694/ https://www.ncbi.nlm.nih.gov/pubmed/34316296 http://dx.doi.org/10.1088/1748-9326/abfc04 |
Sumario: | Open burning is illegal in Ukraine, yet Ukraine has, on average, 300 times more fire activity per year (2001–2019) than most European countries. In 2016 and 2017, 47% of Ukraine was identified as cultivated area, with a total of 70% of land area dedicated to agricultural use. Over 57% of all active fires in Ukraine detected using space-borne Visible Infrared Imaging Radiometer Suite (VIIRS) during 2016 and 2017 were associated with pre-planting field clearing and post-harvest crop residue removal, meaning that the majority of these fires are preventable. Due to the small size and transient nature of cropland burns, satellite-based burned area (BA) estimates are often underestimated. Moreover, traditional spectral-based BA algorithms are not suitable for distinguishing burned from plowed fields, especially in the black soil regions of Ukraine. Therefore, we developed a method to estimate agricultural BA by calibrating VIIRS active fire data with exhaustively mapped cropland reference areas (42 958 fields). Our study found that cropland BA was significantly underestimated (by 30%–63%) in the widely used Moderate Resolution Imaging Spectroradiometer-based MCD64A1 BA product, and by 95%–99.9% in Ukraine’s National Greenhouse Gas Inventory. Although crop residue burns are smaller and emit far less emissions than larger wildfires, reliable monitoring of crop residue burning has a number of important benefits, including (a) improving regional air quality models and the subsequent understanding of human health impacts due to the proximity of crop residue burns to urban locations, (b) ensuring an accurate representation of predominantly smaller fires in regional emission inventories, and (c) increasing awareness of often illegal managed open burning to provide improved decision-making support for policy and resource managers. |
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