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Dietary supplementation of alpha-lipoic acid mitigates the negative effects of heat stress in broilers
Heat stress accounts for substantial economic loss in the poultry industry by altering the health and performance of chickens. Alpha-lipoic acid (ALA) is a water and fat-soluble antioxidant which is readily absorbed from the intestine resulting in maximum bioavailability. Moreover, ALA acts as a coe...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8312949/ https://www.ncbi.nlm.nih.gov/pubmed/34310622 http://dx.doi.org/10.1371/journal.pone.0254936 |