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Regulatory approaches for genome edited agricultural plants in select countries and jurisdictions around the world
Genome editing in agriculture and food is leading to new, improved crops and other products. Depending on the regulatory approach taken in each country or region, commercialization of these crops and products may or may not require approval from the respective regulatory authorities. This paper desc...
Autores principales: | Entine, Jon, Felipe, Maria Sueli S., Groenewald, Jan-Hendrik, Kershen, Drew L., Lema, Martin, McHughen, Alan, Nepomuceno, Alexandre Lima, Ohsawa, Ryo, Ordonio, Reynante L., Parrott, Wayne A., Quemada, Hector, Ramage, Carl, Slamet-Loedin, Inez, Smyth, Stuart J., Wray-Cahen, Diane |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8316157/ https://www.ncbi.nlm.nih.gov/pubmed/33970411 http://dx.doi.org/10.1007/s11248-021-00257-8 |
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