Cargando…

A Scoping Review of the Use of Indigenous Food Sovereignty Principles for Intervention and Future Directions

Indigenous food sovereignty (IFS) represents a community-led movement with potential to reduce health inequities, but no scoping review of the impact of taking an IFS approach on intervention research has been conducted. This review sought to: 1) describe intervention studies that employ IFS princip...

Descripción completa

Detalles Bibliográficos
Autores principales:	Maudrie, Tara L, Colón-Ramos, Uriyoán, Harper, Kaitlyn M, Jock, Brittany W, Gittelsohn, Joel
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2021
Materias:	REVIEW
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8321882/ https://www.ncbi.nlm.nih.gov/pubmed/34345758 http://dx.doi.org/10.1093/cdn/nzab093

Ejemplares similares

Journey to Promoting Structural Change for Chronic Disease Prevention: Examining the Processes for Developing Policy, Systems, and Environmental Supports in Native American Nations
por: Jock, Brittany Wenniserí:iostha, et al.
Publicado: (2022)

Food-Seeking Behaviors and Food Insecurity Risk During the Coronavirus Disease 2019 Pandemic
por: Lewis, Emma C., et al.
Publicado: (2022)

Closer to the Root: The Potential of Traditional Food Systems Interventions for Obesity Prevention
por: Jock, Brittany, et al.
Publicado: (2022)

Growing intergenerational resilience for Indigenous food sovereignty through home gardening
por: Budowle, Rachael, et al.
Publicado: (2019)

Caliata: An Indigenous Community in Ecuador Offers Lessons on Food Sovereignty and Sustainable Diets
por: Gallegos-Riofrío, Carlos Andres, et al.
Publicado: (2021)

Relationality, Responsibility and Reciprocity: Cultivating Indigenous Food Sovereignty within Urban Environments
por: Miltenburg, Elisabeth, et al.
Publicado: (2022)

Trust in Scholarly Communications and Infrastructure: Indigenous Data Sovereignty
por: Ruckstuhl, Katharina
Publicado: (2022)

Healthy Food Retail during the COVID-19 Pandemic: Challenges and Future Directions
por: Leone, Lucia A., et al.
Publicado: (2020)

Residents’ Insights on Their Local Food Environment and Dietary Behaviors: A Cross-City Comparison Using Photovoice in Spain
por: Gravina, Leyre, et al.
Publicado: (2021)

Indigenous Peoples' Rights in Data: a contribution toward Indigenous Research Sovereignty
por: Hudson, Maui, et al.
Publicado: (2023)

Individual- and household-level factors associated with fruit, vegetable, and dietary fiber adequacy among Native American adults in 6 reservation communities
por: Estradé, Michelle, et al.
Publicado: (2021)

Food Sovereignty of the Indigenous Peoples in the Arctic Zone of Western Siberia: Response to COVID-19 Pandemic
por: Bogdanova, Elena, et al.
Publicado: (2020)

Food Sovereignty: Power, Gender, and the Right to Food
por: Patel, Rajeev C.
Publicado: (2012)

Ethnoagroforestry: integration of biocultural diversity for food sovereignty in Mexico
por: Moreno-Calles, Ana Isabel, et al.
Publicado: (2016)

Rice revitalization and food sovereignty in Sabah
por: Ong, Cynthia, et al.
Publicado: (2020)

Indigenous health-care sovereignty defines resilience to the COVID-19 pandemic
por: Petrov, Andrey N, et al.
Publicado: (2023)

Human rights and the food sovereignty movement : reclaiming control /
por: Claeys, Priscilla
Publicado: (2015)

“We Need to Live off the Land”: An Exploration and Conceptualization of Community-Based Indigenous Food Sovereignty Experiences and Practices
por: Poirier, Brianna, et al.
Publicado: (2023)

Elements of Successful Food Sovereignty Interventions within Indigenous Communities in the United States and Canada: a Systematic Review
por: Gutierrez, Belinda V., et al.
Publicado: (2023)

The role of the school food environment in improving the healthiness of school canteens and readiness to reopen post COVID-19 pandemic: A study conducted in Indonesia
por: Hadi, Hamam, et al.
Publicado: (2021)

Squatter Sovereignty
Publicado: (1859)

Food in the cold: exploring food security and sovereignty in Whitehorse, Yukon
por: Blom, C.D.B., et al.
Publicado: (2022)

Case Report: Indigenous Sovereignty in a Pandemic: Tribal Codes in the United States as Preparedness
por: Hiraldo, Danielle, et al.
Publicado: (2021)

Empowering Equitable Data Use Partnerships and Indigenous Data Sovereignties Amid Pandemic Genomics
por: Haring, Rodney C., et al.
Publicado: (2021)

“Where Creator Has My Feet, There I Will Be Responsible”: Place-Making in Urban Environments through Indigenous Food Sovereignty Initiatives
por: Miltenburg, Elisabeth, et al.
Publicado: (2023)

Let’s Reclaim Our Food Sovereignty and Reject the Industrial Food System!
por: McKeon, Nora
Publicado: (2021)

Globalization and sovereignty : beyond the territorial trap /
por: Agnew, John A.
Publicado: (2018)

Climate Change, Food Sovereignty, and Ancestral Farming Technologies in the Andes
por: Carrasco-Torrontegui, Amaya, et al.
Publicado: (2020)

Ecological Calendars, Food Sovereignty, and Climate Adaptation in Standing Rock
por: Ruelle, Morgan L., et al.
Publicado: (2022)

Hunger, Food Sovereignty and COVID-19 Pandemic: Food Risks During Lockdown
por: Chavarro, Mónica Juliana, et al.
Publicado: (2023)

A Commentary on the Healthy Community Stores Case Study Project: Implications for Retailers, Policy, and Future Research
por: Sundermeir, Samantha M., et al.
Publicado: (2022)

Simulating sovereignty : intervention, the state, and symbolic exchange
por: Weber, Cynthia
Publicado: (1995)

Latent Class Analysis Offers Insight into the Complex Food Environments of Native American Communities: Findings from the Randomly Selected OPREVENT2 Trial Baseline Sample
por: Jock, Brittany Wenniserí:iostha, et al.
Publicado: (2020)

Feasibility of collaborating with independent Latino-owned restaurants to increase sales of a healthy combo meal
por: Poirier, Lisa, et al.
Publicado: (2021)

Balancing Mission and Margins: What Makes Healthy Community Food Stores Successful
por: John, Sara, et al.
Publicado: (2022)

Indigenous data sovereignty and COVID-19 data issues for American Indian and Alaska Native Tribes and populations
por: Yellow Horse, Aggie J., et al.
Publicado: (2021)

Balancing openness with Indigenous data sovereignty: An opportunity to leave no one behind in the journey to sequence all of life
por: Mc Cartney, Ann M., et al.
Publicado: (2022)

An Indigenous food sovereignty initiative is positively associated with well-being and cultural connectedness in a survey of Syilx Okanagan adults in British Columbia, Canada
por: Blanchet, Rosanne, et al.
Publicado: (2021)

Validity of the peasant struggle for food sovereignty as an alternative to fight hunger in Colombia.
por: Medina Claros, Esneider
Publicado: (2022)

Assessing the Potential and Limitations of Leveraging Food Sovereignty to Improve Human Health
por: Jones, Andrew D., et al.
Publicado: (2015)

Cannot write session to /tmp/vufind_sessions/sess_no5n2m4jtouud1759d2ej2aklr