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Author Correction: Transcriptomic responses of Aspergillus flavus to temperature and oxidative stresses during aflatoxin production

Detalles Bibliográficos
Autores principales: Tian, Fei, Lee, Sang Yoo, Woo, So Young, Choi, Hwa Young, Heo, Seongeun, Nah, Gyoungju, Chun, Hyang Sook
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8322334/
https://www.ncbi.nlm.nih.gov/pubmed/34326414
http://dx.doi.org/10.1038/s41598-021-94955-2

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