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The sufficient vitamin D and albumin level have a protective effect on COVID-19 infection
There is limited information regarding the protective factors of SARS-CoV-2 infection. This research is focused on analyzing the role of vitamin D and albumin in the severity, progression, or possible prevention of COVID-19 infection. In this case–control study, 191 patients and 203 healthy individu...
Autores principales: | matin, Somaieh, Fouladi, Nasrin, Pahlevan, Yasamin, Asghariazar, Vahid, Molaei, Soheila, Afzoun khiavi , Hamid, Negaresh, Mohamad, Safarzadeh, Elham |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8324433/ https://www.ncbi.nlm.nih.gov/pubmed/34331101 http://dx.doi.org/10.1007/s00203-021-02482-5 |
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