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Nutritional Management in a Patient with Citrullinemia Type 1

For patients with citrullinemia type 1, nutritional management is essential to prevent the occurrence of complications associated with hyperammonemia. This report describes a patient who had been receiving nutrition intervention for more than 3 years. A newborn diagnosed with hyperammonemia due to c...

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Detalles Bibliográficos
Autores principales: Kang, Hyejin, Kim, Mihyang, Lee, Ji Hyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society of Clinical Nutrition 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8331288/
https://www.ncbi.nlm.nih.gov/pubmed/34386445
http://dx.doi.org/10.7762/cnr.2021.10.3.268
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author Kang, Hyejin
Kim, Mihyang
Lee, Ji Hyun
author_facet Kang, Hyejin
Kim, Mihyang
Lee, Ji Hyun
author_sort Kang, Hyejin
collection PubMed
description For patients with citrullinemia type 1, nutritional management is essential to prevent the occurrence of complications associated with hyperammonemia. This report describes a patient who had been receiving nutrition intervention for more than 3 years. A newborn diagnosed with hyperammonemia due to citrullinemia visited Ajou University Hospital and was referred to the nutrition team. After receiving acute treatment, the infant was regularly fed with specialized formula. A protein-restricted diet is recommended for maintaining normal development and achieving long-term survival. Through continuous provision of nutritional intervention, the child showed normal growth and development, and the energy-protein supply was maintained appropriately. This case clearly shows the importance of medical nutrition therapy for patients with citrullinemia.
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spelling pubmed-83312882021-08-11 Nutritional Management in a Patient with Citrullinemia Type 1 Kang, Hyejin Kim, Mihyang Lee, Ji Hyun Clin Nutr Res Case Report For patients with citrullinemia type 1, nutritional management is essential to prevent the occurrence of complications associated with hyperammonemia. This report describes a patient who had been receiving nutrition intervention for more than 3 years. A newborn diagnosed with hyperammonemia due to citrullinemia visited Ajou University Hospital and was referred to the nutrition team. After receiving acute treatment, the infant was regularly fed with specialized formula. A protein-restricted diet is recommended for maintaining normal development and achieving long-term survival. Through continuous provision of nutritional intervention, the child showed normal growth and development, and the energy-protein supply was maintained appropriately. This case clearly shows the importance of medical nutrition therapy for patients with citrullinemia. Korean Society of Clinical Nutrition 2021-07-20 /pmc/articles/PMC8331288/ /pubmed/34386445 http://dx.doi.org/10.7762/cnr.2021.10.3.268 Text en Copyright © 2021. The Korean Society of Clinical Nutrition https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Case Report
Kang, Hyejin
Kim, Mihyang
Lee, Ji Hyun
Nutritional Management in a Patient with Citrullinemia Type 1
title Nutritional Management in a Patient with Citrullinemia Type 1
title_full Nutritional Management in a Patient with Citrullinemia Type 1
title_fullStr Nutritional Management in a Patient with Citrullinemia Type 1
title_full_unstemmed Nutritional Management in a Patient with Citrullinemia Type 1
title_short Nutritional Management in a Patient with Citrullinemia Type 1
title_sort nutritional management in a patient with citrullinemia type 1
topic Case Report
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8331288/
https://www.ncbi.nlm.nih.gov/pubmed/34386445
http://dx.doi.org/10.7762/cnr.2021.10.3.268
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