Cargando…
The effects of fat consumption on low-density lipoprotein particle size in healthy individuals: a narrative review
Cardiovascular disease (CVD) is the number one contributor to death in the United States and worldwide. A risk factor for CVD is high serum low-density lipoprotein cholesterol (LDL-C) concentrations; however, LDL particles exist in a variety of sizes that may differentially affect the progression of...
Autor principal: | Froyen, Erik |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8348839/ https://www.ncbi.nlm.nih.gov/pubmed/34362390 http://dx.doi.org/10.1186/s12944-021-01501-0 |
Ejemplares similares
-
The Relationship between Daily Fructose Consumption and Oxidized Low-Density Lipoprotein and Low-Density Lipoprotein Particle Size in Children with Obesity
por: Gungor, Ali, et al.
Publicado: (2021) -
The Effects of Linoleic Acid Consumption on Lipid Risk Markers for Cardiovascular Disease in Healthy Individuals: A Review of Human Intervention Trials
por: Froyen, Erik, et al.
Publicado: (2020) -
Low-density lipoprotein particle size in hepatic steatosis and metabolic syndrome
por: Kim, Dal-Sik, et al.
Publicado: (2010) -
The Effect of Insulin Resistance and Obesity on Low−Density Lipoprotein Particle Size in Children
por: Taşcılar, Mehmet Emre, et al.
Publicado: (2010) -
Consuming High-Fat and Low-Fat Ground Beef Depresses High-Density and Low-Density Lipoprotein Cholesterol Concentrations, and Reduces Small, Dense Low-Density Lipoprotein Particle Abundance
por: Lytle, Jason R., et al.
Publicado: (2023)