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Application of Artificial Intelligence in Food Industry—a Guideline

Artificial intelligence (AI) has embodied the recent technology in the food industry over the past few decades due to the rising of food demands in line with the increasing of the world population. The capability of the said intelligent systems in various tasks such as food quality determination, co...

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Detalles Bibliográficos
Autores principales:	Mavani, Nidhi Rajesh, Ali, Jarinah Mohd, Othman, Suhaili, Hussain, M. A., Hashim, Haslaniza, Rahman, Norliza Abd
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer US 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8350558/ http://dx.doi.org/10.1007/s12393-021-09290-z

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