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Impacts of heifer postweaning residual feed intake classification on reproductive and performance measurements of first-, second-, and third-parity Angus beef females

This study evaluated heifer postweaning residual feed intake (RFI) classification on reproductive and performance measurements of first-, second-, and third-parity Angus beef females. We analyzed the annual, as well as, cumulative production of 347 Angus females from birth through weaning of their t...

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Autores principales: Parsons, Cory T, Dafoe, Julia M, Wyffels, Samuel A, Van Emon, Megan, DelCurto, Timothy, Boss, Darrin L
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8355441/
https://www.ncbi.nlm.nih.gov/pubmed/34386712
http://dx.doi.org/10.1093/tas/txab061
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author Parsons, Cory T
Dafoe, Julia M
Wyffels, Samuel A
Van Emon, Megan
DelCurto, Timothy
Boss, Darrin L
author_facet Parsons, Cory T
Dafoe, Julia M
Wyffels, Samuel A
Van Emon, Megan
DelCurto, Timothy
Boss, Darrin L
author_sort Parsons, Cory T
collection PubMed
description This study evaluated heifer postweaning residual feed intake (RFI) classification on reproductive and performance measurements of first-, second-, and third-parity Angus beef females. We analyzed the annual, as well as, cumulative production of 347 Angus females from birth through weaning of their third calf. Heifer postweaning RFI was calculated as the actual dry matter intake minus the predicted dry matter intake based on the average daily gain of the contemporary group on an annual basis. Heifers were categorized based on RFI as either low (< −0.50 SD from mean), average (± 0.50 SD from mean), or high (> +0.50 SD from the mean) within year. There was no RFI × Parity interaction (P ≥ 0.14) observed for all production/reproduction traits except for conception rates (P = 0.02). Julian birth date of cows was influenced by RFI classification (P < 0.01) and displayed a quadratic (P = 0.02) effect with high RFI cows being born earlier in the calving season than average RFI cows (71.2 vs. 75.3 d), but did not differ from low RFI cows (74.0 vs. 75.3 d). Cow birth weight, weaning weight, as well as all other cow weight and body condition measurements were not influenced by RFI classification (P ≥ 0.14). As expected, there was a linear increase in cow body weight at weaning with increasing parity (P < 0.01). Cow RFI classification had no influence on progeny weaning weight, birth date, calving interval, or postpartum interval (P ≥ 0.15). Calf birth weights displayed a quadratic parity effect (P < 0.01) with first calf heifers having calves with lower birth weights than second- and third-parity calves. Calf 205-d adjusted weaning weights displayed a quadratic effect (P = 0.01) with first calf heifers weaning lighter calves than second- and third-parity cows. Weaning weight ratio displayed a linear decrease with increasing parity (P < 0.01). Cow conception probability displayed a linear tendency for pregnancy 2 (P = 0.09), and a quadratic tendency for pregnancy 4 (P = 0.07) as a function of RFI classification, but no effects were observed for pregnancy 1 and 3. Cow artificial insemination conception rates differed by year of pregnancy (P < 0.01), but not RFI classification (P = 0.81). In summary, heifer postweaning RFI classification had minimal effects on beef cattle production and reproductive efficiency.
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spelling pubmed-83554412021-08-11 Impacts of heifer postweaning residual feed intake classification on reproductive and performance measurements of first-, second-, and third-parity Angus beef females Parsons, Cory T Dafoe, Julia M Wyffels, Samuel A Van Emon, Megan DelCurto, Timothy Boss, Darrin L Transl Anim Sci Forage Based Livestock Systems This study evaluated heifer postweaning residual feed intake (RFI) classification on reproductive and performance measurements of first-, second-, and third-parity Angus beef females. We analyzed the annual, as well as, cumulative production of 347 Angus females from birth through weaning of their third calf. Heifer postweaning RFI was calculated as the actual dry matter intake minus the predicted dry matter intake based on the average daily gain of the contemporary group on an annual basis. Heifers were categorized based on RFI as either low (< −0.50 SD from mean), average (± 0.50 SD from mean), or high (> +0.50 SD from the mean) within year. There was no RFI × Parity interaction (P ≥ 0.14) observed for all production/reproduction traits except for conception rates (P = 0.02). Julian birth date of cows was influenced by RFI classification (P < 0.01) and displayed a quadratic (P = 0.02) effect with high RFI cows being born earlier in the calving season than average RFI cows (71.2 vs. 75.3 d), but did not differ from low RFI cows (74.0 vs. 75.3 d). Cow birth weight, weaning weight, as well as all other cow weight and body condition measurements were not influenced by RFI classification (P ≥ 0.14). As expected, there was a linear increase in cow body weight at weaning with increasing parity (P < 0.01). Cow RFI classification had no influence on progeny weaning weight, birth date, calving interval, or postpartum interval (P ≥ 0.15). Calf birth weights displayed a quadratic parity effect (P < 0.01) with first calf heifers having calves with lower birth weights than second- and third-parity calves. Calf 205-d adjusted weaning weights displayed a quadratic effect (P = 0.01) with first calf heifers weaning lighter calves than second- and third-parity cows. Weaning weight ratio displayed a linear decrease with increasing parity (P < 0.01). Cow conception probability displayed a linear tendency for pregnancy 2 (P = 0.09), and a quadratic tendency for pregnancy 4 (P = 0.07) as a function of RFI classification, but no effects were observed for pregnancy 1 and 3. Cow artificial insemination conception rates differed by year of pregnancy (P < 0.01), but not RFI classification (P = 0.81). In summary, heifer postweaning RFI classification had minimal effects on beef cattle production and reproductive efficiency. Oxford University Press 2021-04-05 /pmc/articles/PMC8355441/ /pubmed/34386712 http://dx.doi.org/10.1093/tas/txab061 Text en © The Author(s) 2021. Published by Oxford University Press on behalf of the American Society of Animal Science. https://creativecommons.org/licenses/by/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) ), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Forage Based Livestock Systems
Parsons, Cory T
Dafoe, Julia M
Wyffels, Samuel A
Van Emon, Megan
DelCurto, Timothy
Boss, Darrin L
Impacts of heifer postweaning residual feed intake classification on reproductive and performance measurements of first-, second-, and third-parity Angus beef females
title Impacts of heifer postweaning residual feed intake classification on reproductive and performance measurements of first-, second-, and third-parity Angus beef females
title_full Impacts of heifer postweaning residual feed intake classification on reproductive and performance measurements of first-, second-, and third-parity Angus beef females
title_fullStr Impacts of heifer postweaning residual feed intake classification on reproductive and performance measurements of first-, second-, and third-parity Angus beef females
title_full_unstemmed Impacts of heifer postweaning residual feed intake classification on reproductive and performance measurements of first-, second-, and third-parity Angus beef females
title_short Impacts of heifer postweaning residual feed intake classification on reproductive and performance measurements of first-, second-, and third-parity Angus beef females
title_sort impacts of heifer postweaning residual feed intake classification on reproductive and performance measurements of first-, second-, and third-parity angus beef females
topic Forage Based Livestock Systems
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8355441/
https://www.ncbi.nlm.nih.gov/pubmed/34386712
http://dx.doi.org/10.1093/tas/txab061
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