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The impact of Israel’s Front-of-Package labeling reform on consumers' behavior and intentions to change dietary habits
BACKGROUND: In January 2020, Israel launched a reform mandating Front-of-Package (FOP) labeling on food products. The current study examined the factors affecting consumers’ decision-making regarding the use of FOP labels a year after the reform was implemented. METHODS: The survey was conducted bet...
Autor principal: | Shahrabani, Shosh |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8356694/ https://www.ncbi.nlm.nih.gov/pubmed/34380563 http://dx.doi.org/10.1186/s13584-021-00482-w |
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