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Corrigendum

Detalles Bibliográficos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8358371/
https://www.ncbi.nlm.nih.gov/pubmed/34401113
http://dx.doi.org/10.1002/fsn3.2497
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spelling pubmed-83583712021-08-15 Corrigendum Food Sci Nutr Corrigendum John Wiley and Sons Inc. 2021-07-28 /pmc/articles/PMC8358371/ /pubmed/34401113 http://dx.doi.org/10.1002/fsn3.2497 Text en © 2021 The Authors. Food Science & Nutrition published by Wiley Periodicals LLC https://creativecommons.org/licenses/by/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
spellingShingle Corrigendum
Corrigendum
title Corrigendum
title_full Corrigendum
title_fullStr Corrigendum
title_full_unstemmed Corrigendum
title_short Corrigendum
title_sort corrigendum
topic Corrigendum
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8358371/
https://www.ncbi.nlm.nih.gov/pubmed/34401113
http://dx.doi.org/10.1002/fsn3.2497