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Clean Label Trade-Offs: A Case Study of Plain Yogurt

Consumer demand for clean label has risen in recent years. However, clean label foods with simple and minimalistic ingredient lists are often expensive to produce and/or may possess less desirable sensory qualities. Accordingly, understanding consumer preferences regarding the clean label trend woul...

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Detalles Bibliográficos
Autores principales:	Maruyama, Sara, Lim, Juyun, Streletskaya, Nadia A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2021
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8360858/ https://www.ncbi.nlm.nih.gov/pubmed/34395498 http://dx.doi.org/10.3389/fnut.2021.704473

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