Cargando…
Wheat Protein-Induced Enterocolitis Syndrome Complicated With Wheezing: An Approach to Diagnosis and Wheat Reintroduction
An 11-month-old Japanese girl was diagnosed with food protein-induced enterocolitis syndrome (FPIES) after presenting with vomiting approximately two hours after wheat intake. She showed positive results on the first wheat oral food challenge (OFC) at nine months of age, although serum wheat- and ω-...
Autores principales: | Shinohara, Miwa S, Nino, Ryuji, Higaki, Takashi, Ishii, Eiichi |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cureus
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8361370/ https://www.ncbi.nlm.nih.gov/pubmed/34408963 http://dx.doi.org/10.7759/cureus.17141 |
Ejemplares similares
-
Genomic approaches for improving grain zinc and iron content in wheat
por: Roy, Chandan, et al.
Publicado: (2022) -
Domestication of newly evolved hexaploid wheat—A journey of wild grass to cultivated wheat
por: Gohar, Sasha, et al.
Publicado: (2022) -
Characterization of Brazilian spring wheat germplasm and its potential for increasing wheat genetic diversity in Canada
por: Rosa, Silvia Barcellos, et al.
Publicado: (2023) -
Computational genomics insights into cold acclimation in wheat
por: Pan, Youlian, et al.
Publicado: (2022) -
Identification of Rice Blast Loss-of-Function Mutant Alleles in the Wheat Genome as a New Strategy for Wheat Blast Resistance Breeding
por: Guo, Huijun, et al.
Publicado: (2021)