Determination of antibiotic residues in milk and assessment of human health risk in Bangladesh

Consumption of milk contaminated with antibiotic residues above the maximum residue limit (MRL) causes toxicity to humans and the development of superbugs that leads to the failure of antibiotic therapy and threatens human life. Moreover, long-duration exposure might alter the nature of gut microflo...

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Detalles Bibliográficos
Autores principales: Rahman, Md. Sahidur, Hassan, Mohammad Mahmudul, Chowdhury, Sharmin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8365374/
https://www.ncbi.nlm.nih.gov/pubmed/34430734
http://dx.doi.org/10.1016/j.heliyon.2021.e07739

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8365374/
https://www.ncbi.nlm.nih.gov/pubmed/34430734
http://dx.doi.org/10.1016/j.heliyon.2021.e07739

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