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Postharvest quality assessment of apple during storage at ambient temperature

In this study, the physical and chemical quality attributes of apples were measured experimentally during the storage after harvesting, using well-defined procedures and techniques. Overall quality index (OQi) models were formulated in terms of measured quality attributes. Firmness (F) and total sol...

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Detalles Bibliográficos
Autores principales: Ahmad, Faizan, Zaidi, Sadaf, Arshad, Mohd.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8365379/
https://www.ncbi.nlm.nih.gov/pubmed/34430729
http://dx.doi.org/10.1016/j.heliyon.2021.e07714