Cargando…

Integrated STEM and poultry science curriculum to increase agricultural literacy

The shortage of graduates pursuing careers in the poultry industry is linked to a low awareness and lack of interest. Increasing agricultural literacy could promote engagement in future poultry science opportunities. We developed an integrated STEM curriculum within a poultry science context to asse...

Descripción completa

Detalles Bibliográficos
Autores principales:	Marks, Danielle, LaRose, Sarah, Brady, Colleen, Erasmus, Marisa, Karcher, Elizabeth L.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2021
Materias:	MANAGEMENT AND PRODUCTION
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8371207/ https://www.ncbi.nlm.nih.gov/pubmed/34391964 http://dx.doi.org/10.1016/j.psj.2021.101319

Ejemplares similares

Differences in performance, body conformation, and welfare of conventional and slow-growing broiler chickens raised at 2 stocking densities
por: Weimer, S.L., et al.
Publicado: (2020)

Multiphasic poultry growth models: method and application
por: Zuidhof, M.J.
Publicado: (2020)

Perception of laying hen farmers, poultry veterinarians, and poultry experts regarding sensor-based continuous monitoring of laying hen health and welfare
por: van Veen, Lara A., et al.
Publicado: (2023)

Geometrical characteristics of eggs from 3 poultry species
por: Wang, L.C., et al.
Publicado: (2020)

Alternative approaches to therapeutics and subtherapeutics for sustainable poultry production
por: Tabashsum, Zajeba, et al.
Publicado: (2023)

Heat stress and poultry production: a comprehensive review
por: Oluwagbenga, E.M., et al.
Publicado: (2023)

A system dynamics model for disease management in poultry production
por: Galarneau, Karen D., et al.
Publicado: (2020)

Challenges and chicken production status of poultry producers in Bishoftu, Ethiopia
por: Ebsa, Yared A, et al.
Publicado: (2019)

Research Note: Characterization of peasant family poultry farming in Southern Chile
por: Asencio, Katherin, et al.
Publicado: (2022)

Using Guduchi (Tinospora cordifolia) as an eco-friendly feed supplement in human and poultry nutrition
por: Saeed, Muhammad, et al.
Publicado: (2019)

Productive and hematologic responses of country poultry subjected to different housing densities and water salinity levels
por: Arruda, Adalberto S., et al.
Publicado: (2021)

Research Note: Evaluation of the efficacy of engineered water nanostructures in inactivating airborne bacteria in poultry houses
por: Si, Jordan, et al.
Publicado: (2021)

Management of the poultry red mite Dermanyssus gallinae with physical control methods by inorganic material and future perspectives
por: Hwang, Ee Taek
Publicado: (2023)

Scale economies and total factor productivity growth on poultry egg farms in Benin: a stochastic frontier approach
por: Houedjofonon, Elysée M., et al.
Publicado: (2020)

Comprehensive evaluation method of the poultry house indoor environment based on gray relation analysis and analytic hierarchy process
por: Wen, Peng, et al.
Publicado: (2021)

Efficient poultry manure management: anaerobic digestion with short hydraulic retention time to achieve high methane production
por: Arriagada, Constanza B., et al.
Publicado: (2019)

Poultry in the classroom: effectiveness of an online poultry-science-based education program for high school STEM instruction
por: Erickson, Mary G., et al.
Publicado: (2019)

Research Note: Indian poultry industry vis-à-vis coronavirus disease 2019: a situation analysis report
por: Kolluri, Gautham, et al.
Publicado: (2020)

Estimating production costs and retail prices in different poultry housing systems: conventional, enriched cage, aviary, and barn in Japan
por: Kato, H., et al.
Publicado: (2022)

Effects of blue-green LED lights with two perceived illuminance (human and poultry) on immune performance and skeletal development of layer chickens
por: Wei, Yongxiang, et al.
Publicado: (2022)

Review of litter turning during a grow-out as a litter management practice to achieve dry and friable litter in poultry production
por: Pepper, Claire-Marie, et al.
Publicado: (2021)

How the kinetic behavior of organic chickens affects productive performance and blood and meat oxidative status: a study of six poultry genotypes
por: Mattioli, Simona, et al.
Publicado: (2021)

Centennial Review: History and husbandry recommendations for raising Pekin ducks in research or commercial production
por: Chen, X., et al.
Publicado: (2021)

Orange corn diets associated with lower severity of footpad dermatitis in broilers
por: Abraham, M.E., et al.
Publicado: (2021)

Scientometric evaluation of 100-year history of Poultry Science (1921–2020)
por: Vaziri, Esmaeil, et al.
Publicado: (2022)

Multiparametric in vivo ultrasound shear wave viscoelastography on farm-raised fatty duck livers: human radiology imaging applied to food sciences
por: Bhatt, Manish, et al.
Publicado: (2020)

Differences in carcass composition and meat quality of conventional and slow-growing broiler chickens raised at 2 stocking densities
por: Weimer, S.L., et al.
Publicado: (2022)

Effects of integrated rice-duck farming system on duck carcass traits, meat quality, amino acid, and fatty acid composition
por: Huo, Weiran, et al.
Publicado: (2021)

A reliable and low-cost deep learning model integrating convolutional neural network and transformer structure for fine-grained classification of chicken Eimeria species
por: He, Pengguang, et al.
Publicado: (2022)

Poultry processing and the application of microbiome mapping
por: Feye, K.M., et al.
Publicado: (2020)

Short cold exposures during incubation and postnatal cold temperature affect performance, breast meat quality, and welfare parameters in broiler chickens
por: Nyuiadzi, D., et al.
Publicado: (2020)

Literature review: spectral imaging applied to poultry products
por: Falkovskaya, Anastasia, et al.
Publicado: (2020)

Effect of low incubation temperature and low ambient temperature until 21 days of age on performance and body temperature in fast-growing chickens
por: Nyuiadzi, D, et al.
Publicado: (2017)

Cleaning and disinfection programs against Campylobacter jejuni for broiler chickens: productive performance, microbiological assessment and characterization(1)
por: de Castro Burbarelli, Maria Fernanda, et al.
Publicado: (2017)

Estimating the impact of administration of dewormers on smallholder chickens in Odisha State, India
por: Bessell, Paul R, et al.
Publicado: (2019)

Effects of litter floor access and inclusion of experienced hens in aviary housing on floor eggs, litter condition, air quality, and hen welfare
por: Oliveira, Jofran L, et al.
Publicado: (2019)

Best-fitting growth curves of the von Bertalanffy-Pütter type
por: Kühleitner, Manfred, et al.
Publicado: (2019)

Performance, behavior, and health of male broilers and laying hens of 2 dual-purpose chicken genotypes
por: Lambertz, C, et al.
Publicado: (2018)

Gut health and serum growth hormone levels of broiler chickens fed dietary chitin and chitosan from cricket and shrimp
por: Ibitoye, E B, et al.
Publicado: (2019)

The influence of environmental enrichment and stocking density on the plumage and health conditions of laying hen pullets
por: Liebers, Christopher J, et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_ibsr7u5k8kaffsvcdsg5tij6ep