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Food Insecurity is Associated with Reducing Fruit and Vegetable Intake During COVID-19
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Published by Elsevier Inc.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8372423/ http://dx.doi.org/10.1016/j.jand.2021.06.242 |
| _version_ | 1783739789638369280 |
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| author | Litton, M. Beavers, A. |
| author_facet | Litton, M. Beavers, A. |
| author_sort | Litton, M. |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-8372423 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2021 |
| publisher | Published by Elsevier Inc. |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-83724232021-08-18 Food Insecurity is Associated with Reducing Fruit and Vegetable Intake During COVID-19 Litton, M. Beavers, A. J Acad Nutr Diet Tuesday, October 19 Published by Elsevier Inc. 2021-09 2021-08-18 /pmc/articles/PMC8372423/ http://dx.doi.org/10.1016/j.jand.2021.06.242 Text en Copyright © 2021 Published by Elsevier Inc. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
| spellingShingle | Tuesday, October 19 Litton, M. Beavers, A. Food Insecurity is Associated with Reducing Fruit and Vegetable Intake During COVID-19 |
| title | Food Insecurity is Associated with Reducing Fruit and Vegetable Intake During COVID-19 |
| title_full | Food Insecurity is Associated with Reducing Fruit and Vegetable Intake During COVID-19 |
| title_fullStr | Food Insecurity is Associated with Reducing Fruit and Vegetable Intake During COVID-19 |
| title_full_unstemmed | Food Insecurity is Associated with Reducing Fruit and Vegetable Intake During COVID-19 |
| title_short | Food Insecurity is Associated with Reducing Fruit and Vegetable Intake During COVID-19 |
| title_sort | food insecurity is associated with reducing fruit and vegetable intake during covid-19 |
| topic | Tuesday, October 19 |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8372423/ http://dx.doi.org/10.1016/j.jand.2021.06.242 |
| work_keys_str_mv | AT littonm foodinsecurityisassociatedwithreducingfruitandvegetableintakeduringcovid19 AT beaversa foodinsecurityisassociatedwithreducingfruitandvegetableintakeduringcovid19 |