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Quenching Behavior of the Electrochemiluminescence of Ru(bpy)(3) (2+)/TPrA System by Phenols on a Smartphone‐Based Sensor

Phenolic compounds such as vanillic and p‐coumaric acids are pollutants of major concern in the agro‐industrial processing, thereby their effective detection in the industrial environment is essential to reduce exposure. Herein, we present the quenching effect of these compounds on the electrochemil...

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Detalles Bibliográficos
Autores principales: Rivera, Elmer C., Taylor, Joseph W., Summerscales, Rodney L., Kwon, Hyun J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8374221/
https://www.ncbi.nlm.nih.gov/pubmed/34409773
http://dx.doi.org/10.1002/open.202100151

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