Estimation of household smoke-exposure risk using Demographic and Health Survey (DHS) data

We introduce Stata and R codes to estimate the household smoke-exposure risk (SER) variable using cooking fuel- and cooking place-related information obtained from country-level demographic and health survey (DHS) data. Two categories of cooking fuels (smoke-producing and non-smoke producing fuels)...

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Detalles Bibliográficos
Autores principales: Ahamad, Mazbahul G, Tanin, Fahian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Method Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8374520/
https://www.ncbi.nlm.nih.gov/pubmed/34430286
http://dx.doi.org/10.1016/j.mex.2021.101390

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8374520/
https://www.ncbi.nlm.nih.gov/pubmed/34430286
http://dx.doi.org/10.1016/j.mex.2021.101390

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