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Happiness Management: A Culture to Explore From Brand Orientation as a Sign of Responsible and Sustainable Production
The overarching call to action represented by the sustainable development goals (SDGs) calls for new sustainable production and management models. Likewise, in periods of crisis, such as the current COVID-19 pandemic, companies are forced to develop competitive and sustainable development strategies...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8377809/ https://www.ncbi.nlm.nih.gov/pubmed/34421777 http://dx.doi.org/10.3389/fpsyg.2021.727845 |
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author | Ravina-Ripoll, Rafael Nunez-Barriopedro, Estela Almorza-Gomar, David Tobar-Pesantez, Luis-Bayardo |
author_facet | Ravina-Ripoll, Rafael Nunez-Barriopedro, Estela Almorza-Gomar, David Tobar-Pesantez, Luis-Bayardo |
author_sort | Ravina-Ripoll, Rafael |
collection | PubMed |
description | The overarching call to action represented by the sustainable development goals (SDGs) calls for new sustainable production and management models. Likewise, in periods of crisis, such as the current COVID-19 pandemic, companies are forced to develop competitive and sustainable development strategies to increase their brand value and achieve a good market position. Therefore, this work’s main objective is to design a structural equation modelling (SEM) to analyse the main critical dimensions of brand orientation to influence happiness in responsible and sustainable entities. For this purpose, a descriptive cross-sectional study was carried out based on primary data from a survey of a representative sample of 216 managers of small- and medium-sized enterprises in Andalusia (Spain) in the construction, industry and services sectors. The model results reveal significant dimensions of brand orientation and positively direct influence on happiness management. One of the significant managerial implications of this work is that the model allows for more responsible and sustainable management of entities by considering brand orientation about happiness. |
format | Online Article Text |
id | pubmed-8377809 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-83778092021-08-21 Happiness Management: A Culture to Explore From Brand Orientation as a Sign of Responsible and Sustainable Production Ravina-Ripoll, Rafael Nunez-Barriopedro, Estela Almorza-Gomar, David Tobar-Pesantez, Luis-Bayardo Front Psychol Psychology The overarching call to action represented by the sustainable development goals (SDGs) calls for new sustainable production and management models. Likewise, in periods of crisis, such as the current COVID-19 pandemic, companies are forced to develop competitive and sustainable development strategies to increase their brand value and achieve a good market position. Therefore, this work’s main objective is to design a structural equation modelling (SEM) to analyse the main critical dimensions of brand orientation to influence happiness in responsible and sustainable entities. For this purpose, a descriptive cross-sectional study was carried out based on primary data from a survey of a representative sample of 216 managers of small- and medium-sized enterprises in Andalusia (Spain) in the construction, industry and services sectors. The model results reveal significant dimensions of brand orientation and positively direct influence on happiness management. One of the significant managerial implications of this work is that the model allows for more responsible and sustainable management of entities by considering brand orientation about happiness. Frontiers Media S.A. 2021-08-06 /pmc/articles/PMC8377809/ /pubmed/34421777 http://dx.doi.org/10.3389/fpsyg.2021.727845 Text en Copyright © 2021 Ravina-Ripoll, Nunez-Barriopedro, Almorza-Gomar and Tobar-Pesantez. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Psychology Ravina-Ripoll, Rafael Nunez-Barriopedro, Estela Almorza-Gomar, David Tobar-Pesantez, Luis-Bayardo Happiness Management: A Culture to Explore From Brand Orientation as a Sign of Responsible and Sustainable Production |
title | Happiness Management: A Culture to Explore From Brand Orientation as a Sign of Responsible and Sustainable Production |
title_full | Happiness Management: A Culture to Explore From Brand Orientation as a Sign of Responsible and Sustainable Production |
title_fullStr | Happiness Management: A Culture to Explore From Brand Orientation as a Sign of Responsible and Sustainable Production |
title_full_unstemmed | Happiness Management: A Culture to Explore From Brand Orientation as a Sign of Responsible and Sustainable Production |
title_short | Happiness Management: A Culture to Explore From Brand Orientation as a Sign of Responsible and Sustainable Production |
title_sort | happiness management: a culture to explore from brand orientation as a sign of responsible and sustainable production |
topic | Psychology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8377809/ https://www.ncbi.nlm.nih.gov/pubmed/34421777 http://dx.doi.org/10.3389/fpsyg.2021.727845 |
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