Plant-parasitic nematodes affecting vegetable crops in greenhouses

This work focuses on investigating plant-parasitic nematodes that affect greenhouse vegetables. The study took place in the Rostov region (Russian Federation) between May 2019 and May 2020 and involved 180 samples of soil and roots of 30 different vegetables in the families Cucurbitaceae (6), Solanaceae (8), Umbelliferae (8), Lamiaceae (4) and Allioideae (4) from 20 intensive farming locations. In this study, 11 nematode genera were detected. The most common genus was Meloidogyne, followed by Helicotylenchus, Pratylenchus, and Scutellonema. The highest Meloidogyne densities were detected in cucumbers, green peppers, carrots, eggplants, basil, and celery. Onions were not infected with Meloidogyne at all. Plant diseases caused by Pratylenchus, Scutellonema and Helicotylenchus were present in 29.7%, 51.5% and 81.6% of all crops examined, respectively. Xiphinema were found exclusively in carrots and celery, while Ditylenchus were only present in tomatoes and carrots (for each, the prevalence was 2.1%). The relative abundance of Meloidogyne, Helicotylenchus, and Pratylenchus was 58.3%, 10.4%, and 2.1%, respectively. As regards other genera, the relative abundance was less than 1%. The results show that soil properties are as important for the abundance, distribution and structure of the plant-parasitic nematode communities as the host plant. Findings may be helpful in improving the vegetable pest controls.